Burger Tex
Last inspected: Apr 11, 2025
82
Score
Burger Tex, located at 5610 N Gessner Dr in Houston, TX, underwent a low-risk inspection on April 11, 2025, with a score of 82. This inspection identified four minor violations related to cleaning frequency for food-contact and non-food-contact surfaces, as well as floor cleanliness. The facility has a historical pattern of low-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 11, 2025
Routine Inspection (001)
4 minor violations.
82
Oct 15, 2024
Routine Inspection (001)
5 minor violations.
78
Apr 10, 2024
Routine Inspection (001)
10 minor violations.
61
Violations — Apr 11, 2025 Inspection
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Presence and use, restrictions, conditions of use. poisonous / toxic materials unnecessary for the operation / maintenance of the establishment / cleaning and sanitization of equipment and utensils / control of insects and rodents are prohibited in the food establishment; provided, this requirement does not apply to packaged poisonous / toxic materials that are for retail sale. restricted use pesticides specified in item (03)c of this subsection shall meet the requirements specified in 40 cfr 152, subpart i, classification of pesticides.
20-21.27(a)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
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