Burger King #123
Last inspected: Nov 26, 2025
67
Score
Burger King #123, located at 2324 Scott in Houston, TX, had a moderate risk inspection on November 26, 2025, with a score of 67. This inspection identified eight minor violations, including issues with compliance, penalties, and variances for operating a food service establishment not conforming to requirements. Additionally, the inspection noted problems with refrigerated storage, specifically the absence of an accurate thermometer, and the cleaning frequency of nonfood-contact surfaces.
3
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Nov 26, 2025
Routine Inspection (001)
8 minor violations.
67
Dec 28, 2024
Complaint (003)
3 minor violations.
86
Nov 1, 2024
Routine Inspection (001)
2 minor violations.
90
Violations — Nov 26, 2025 Inspection
Applicability of article; compliance; penalty for violation; variances, etc. operating a food service / processing establishment not conforming to requirements of article ii.
20-19(b)
Refrigerated storage. refrigeration facilities. each mechanically refrigerated facility storing time/temperature controlled for safety (tcs) food shall be provided with numerically scaled indicating thermometer, accurate to 3°f if scaled in fahrenheit only. . recording thermometers, accurate to 3°f if scaled in fahrenheit only, may be used in lieu of indicating thermometers. thermometers that are scaled in celsius or dually scaled in celsius and fahrenheit shall be designed to be easily readable and accurate to ±(1.05°c) in the intended range of use.
20-21.03(b)(01)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Toilet room. toilet facility / vestibule, not kept clean / not in good repair / not free of objectionable odors.
20-21.18(c)
Toilet fixtures. toilet fixture not kept clean / not in good repair.
20-21.18(d)
Hand-washing sink supplies. when disposable towels are used, easily cleanable waste receptacles not conveniently located near the hand-washing facilities.
20-21.19(c)
Controlling pests, generally. effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized.
20-21.21(a)
Cleaning physical facilities. general. floor mats / duckboards / walls / ceilings / attached equipment and decorative materials not kept clean. only dustless methods of cleaning floors and walls shall be used, such as vacuum cleaning, wet cleaning, or the use of dust-arresting sweeping compounds with brooms.
20-21.23(i)(01)
Substantial (Critical)
Serious (Major)
General (Minor)
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