Birriera Y Taqueria Ay Arandas
Last inspected: Mar 17, 2026
64
Score
An inspection on March 17, 2026, at BIRRIERA Y TAQUERIA AY ARANDAS, located at 3423 Pleasanton Rd in San Antonio, TX, identified several violations. The inspection report noted issues with proper food cooling procedures, including meats left overnight at 78 degrees F. Additionally, the sanitizing solution was found to be above the acceptable concentration of 100ppm.
1
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 17, 2026
Routine
2 critical violations. 1 major violation. 1 minor violation.
64
Violations — Mar 17, 2026 Inspection
Meats are not being cooled properly. Temperature and time control are not being included for proper cooling. Ensure to cool as follows: 1. Once food is removed from cooking and cools to 135 degrees F, food should be cooled from 135 to 70 degrees F, within 2 hours max. 2. Once food is cooled to 70 degrees F, food should be cooled from 70 to 41 degrees F, within 4 hours max. 3. Once food is at 41 degrees F, food can then be covered and stored. Beef left overnight to cool was at 78 degrees F at 10:
Sanitizing solution was not at proper concentration. Solution was above 100ppm. Ensure to maintain bleach solution between 50-100ppm.
Use ice baths, continuous mixing to cool foods. Foods should not be left at room temperature to cool.
Handwashing sink had a bucket of cloth towels in sink. Hand sink should be only used for hand washing.
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants