Best Donuts & Kolaches
Last inspected: Dec 15, 2025
90
Score
The most recent inspection for Best Donuts & Kolaches, located at 7895 W Tidwell in Houston, TX, on 2025-12-15 resulted in a low-risk classification with a score of 90. This inspection identified two minor violations related to time without temperature control and date marking of ready-to-eat foods. Across five scored inspections, the facility has a historical pattern of mostly low-risk classifications.
5
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 15, 2025
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Dec 11, 2025
Routine
3 minor violations. 1 corrected on site.
86
Dec 8, 2025
Routine
8 minor violations. 3 corrected on site.
67
Apr 2, 2025
Routine Inspection (001)
3 minor violations.
86
Jun 1, 2024
Routine Inspection (001)
No violations found.
100
Violations — Dec 15, 2025 Inspection
General. time without temperature control. except as specified under subitem d of this item, when time without temperature control is used as the public health control for a working supply of time/temperature controlled for safety (tcs) food before cooking, or for ready to eat time/temperature controlled for safety (tcs) food that is displayed or held for service written procedures not prepared in advance, maintained in the food establishment / not made available to the regulatory authority upon request. these written procedures shall specify methods of compliance with subitems b[01]-[03] or c[01]-[05] of this item; and methods of compliance with section 20-21.03(b)(02) of this code for food that is prepared, cooked, and refrigerated before time is used as a public health control.
20-21.02(a)(02)a
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
(corrected on site)
20-21.03(b)(10)b
Substantial (Critical)
Serious (Major)
General (Minor)
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