Banh Mi N More
Last inspected: Jul 23, 2025
74
Score
Banh Mi N More, located at 10520 Northwest Fwy in Houston, TX, underwent a moderate risk inspection on July 23, 2025, with a score of 74. This inspection identified six minor violations, including issues with customer notification of inspection reports, storage of single-service articles, and plumbing maintenance. The facility's inspection history shows mostly low-risk assessments across three scored inspections.
3
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jul 23, 2025
Routine Inspection (001)
6 minor violations. 1 corrected on site.
74
Dec 16, 2024
Routine Inspection (001)
5 minor violations.
78
Apr 11, 2024
Routine Inspection (001)
5 minor violations.
78
Violations — Jul 23, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
(corrected on site)
20-20(c)
Single-service articles. single-service and single-use articles not stored at least six inches (15 cm) above the floor on dollies / pallets / racks / skids designed as specified under section 20-21.03(a)2b of this code / not kept in closed cartons that protect them from contamination, except for automatic fire protection sprinkler heads that may be required by law.
20-21.14(c)(01)
General. plumbing not sized / installed / maintained according to applicable laws.
20-21.17(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Food employee failed to successfully complete a food handler training course within 60 days of employment.
20-53(f)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants