Banh Mi Bon

10555 Westheimer Rd, Houston, TX 77042
Southeast Asian
Last inspected: Sep 24, 2025
74
Score
Medium Risk

Banh Mi Bon, located at 10555 Westheimer Rd in Houston, TX, had a moderate risk inspection on September 24, 2025, with a score of 74. This inspection identified six minor violations, including issues with food temperature control, the use of sponges, and improper drying and storage of utensils. Across six scored inspections, the facility's historical pattern has primarily consisted of low-risk assessments.

6
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Sep 24, 2025
Routine Inspection (001)
6 minor violations.
74
Mar 3, 2025
Routine
3 minor violations.
86
Dec 27, 2024
Reinspection (002)
6 minor violations. 2 corrected on site.
74
Oct 14, 2024
Routine Inspection (001)
16 minor violations. 8 corrected on site.
45
Jul 5, 2024
Routine
No violations found.
100
Jul 3, 2024
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Violations — Sep 24, 2025 Inspection
General. the internal temperature of time/temperature controlled for safety (tcs) food not maintained at 41°f (05°c) or below or 135°f (57°c) or above at all times, except as otherwise provided in this article or unless a packaged product is so labeled as exempted and approved by the appropriate state or federal health authority.
20-21.02(a)(01)
Materials; general. sponges. sponges used in contact with cleaned and sanitized or in-use food-contact surfaces.
20-21.10(a)(07)
Storage. utensils and equipment not air-dried before being stored / not stored in a self-draining position. utensils and equipment may not be cloth-dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.
20-21.14(b)(02)
Hand-washing sink installation. hand-washing sink used for purpose other than hand-washing as specified in section 20-21.08(b) of this code.
20-21.19(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Sanitation poster not conspicuously posted in area accessible to all employees / not conforming to all requirements.
20-26(c)
Substantial (Critical)
Serious (Major)
General (Minor)