Bangkok Thai Cuisine
Last inspected: Mar 11, 2026
58
Score
Bangkok Thai Cuisine, located at 9296 Westheimer in Houston, TX, underwent a moderate risk inspection on March 11, 2026. This inspection identified one critical violation, two major violations, and four minor violations. Previous inspections for this Southeast Asian establishment have generally been low-risk.
4
Inspections
1
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 11, 2026
Routine Inspection (001)
1 critical violation. 2 major violations. 4 minor violations.
58
Aug 22, 2025
Routine Inspection (001)
5 minor violations. 2 corrected on site.
78
Mar 27, 2025
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Sep 7, 2024
Routine Inspection (001)
8 minor violations. 1 corrected on site.
67
Violations — Mar 11, 2026 Inspection
Handwashing sink blocked, inaccessible, or used improperly
5-205.11(B)
Raw and ready-to-eat foods not properly separated
3-302.11(A)(1)(a)
In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. paragraph (b) of this section does not apply to equipment for which the placement of a temperature measuring device is not a practical means for measuring the ambient air surrounding the food because of the design, type, and use of the equipment, such as calrod units, heat lamps, cold plates, bainmaries, steam tables, insulated food transport containers, and salad bars.
4-204.112(A)
Food stored improperly or exposed to contamination
3-305.11(A)
In-use utensils stored improperly between uses
3-304.12(A)
Washed utensils and equipment shall be rinsed so that abrasives are removed, and cleaning chemicals are removed or diluted by water or a detergent-sanitizer solution by using one of the following procedures: (a)(3)a 3-step washing, rinsing, and sanitizing procedure in a warewashing system for cip equipment;
4-603.16(A)(3)
Unnecessary items or litter present on premises
6-501.114(A)
Substantial (Critical)
Serious (Major)
General (Minor)
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