Ashtalakshmi Temple

10098 Synott Rd, Houston, TX 77478
Other
Last inspected: Oct 27, 2025
70
Score
Medium Risk

The Ashtalakshmi Temple, located at 10098 Synott Rd, Houston, TX, had a moderate risk inspection on October 27, 2025, with a score of 70. This inspection identified seven minor violations, including issues with food storage containers and a failure to post the inspection report. Previous inspections for the Ashtalakshmi Temple have generally been low-risk.

4
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Oct 27, 2025
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
Mar 15, 2025
Reinspection (002)
5 minor violations. 2 corrected on site.
78
Jan 19, 2025
Routine Inspection (001)
6 minor violations. 3 corrected on site.
74
Jun 7, 2024
Routine Inspection (001)
3 minor violations.
86
Violations — Oct 27, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. raw / prepared food removed from original containers / packages being stored in unclean containers / being stored in uncovered containers..
20-21.03(a)(01)
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. (corrected on site)
20-21.19(c)
Presence and use, restrictions, conditions of use. using pesticides that have not been properly registered and approved by appropriate governmental authorities for the purpose of maintaining food service establishments in a sanitary condition. (corrected on site)
20-21.27(a)(02)
Substantial (Critical)
Serious (Major)
General (Minor)