Ashley's Donuts
Last inspected: Jan 13, 2026
67
Score
Ashley's Donuts, located at 2160 Bay Area Blvd in Houston, TX, had a moderate risk inspection on January 13, 2026, with a score of 67. This inspection identified eight minor violations, including issues with temperature control of food, proper labeling of bulk food, and a failure to post the inspection report availability. Historically, Ashley's Donuts has maintained a pattern of mostly low-risk inspections across its seven recorded evaluations.
7
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Jan 13, 2026
Routine Inspection (001)
8 minor violations.
67
Mar 17, 2025
Reinspection (002)
4 minor violations.
82
Mar 14, 2025
Reinspection (002)
3 minor violations.
86
Mar 8, 2025
Routine Inspection (001)
18 minor violations.
41
Jun 15, 2024
Reinspection (002)
4 minor violations. 1 corrected on site.
82
Apr 10, 2024
Routine Inspection (001)
9 minor violations. 1 corrected on site.
64
Dec 14, 2023
Reinspection (002)
7 minor violations.
70
Violations — Jan 13, 2026 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. the internal temperature of time/temperature controlled for safety (tcs) food not maintained at 41°f (05°c) or below or 135°f (57°c) or above at all times, except as otherwise provided in this article or unless a packaged product is so labeled as exempted and approved by the appropriate state or federal health authority.
20-21.02(a)(01)
General. bulk food removed from original container not stored in a container identifying the food by common name.
20-21.03(a)(06)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Materials; general. multi-use equipment and utensils not designed, constructed and repaired with safe materials, including finishing materials / not corrosion-resistant and nonabsorbent / not smooth, easily cleanable and durable under conditions of normal use.
20-21.10(a)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Containers. containers stored outside the establishment / dumpsters / compactors / compactor systems / receptacles / waste handling units for refuse / recyclables / and returnables not provided with tight-fitting lids / doors / covers, not kept covered when not in actual use. in containers designed with drains, drain plugs shall be in place at all times, except during cleaning.
20-21.20(a)(03)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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