All Harvest Trading
Last inspected: Aug 8, 2025
74
Score
The most recent inspection for All Harvest Trading, located at 11100 S Wilcrest in Houston, TX, was conducted on August 8, 2025, and resulted in a moderate risk score of 74. This inspection identified six minor violations, including issues related to food storage, employee training, and the lack of written procedures for contamination events. All Harvest Trading has a history of mostly low-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Aug 8, 2025
Reinspection (002)
6 minor violations.
74
Jun 28, 2024
Routine Inspection (001)
2 minor violations.
90
Violations — Aug 8, 2025 Inspection
Applicability of article; compliance; penalty for violation; variances, etc. permit holder / person in charge of the food establishment / mobile food unit not in compliance in accordance with provisions of article ii concerning food storage / food preparation / food display / training of employees in basic food safety principles including allergy awareness / not ensuring that food and conditional employees are informed of their responsibility to report information regarding health and activities as they relate to diseases that are transmissible through food / not ensuring written procedures and plans are developed by the food establishment are maintained / implemented.
20-19(d)
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. contamination event. food establishment without written procedures for employees to follow when responding to vomiting or diarrheal events.
20-21.07(a)(03)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Toilet installation. minimum number of toilet facilities as required by applicable laws not provided.
20-21.18(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)
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