Adrian's Mexican Street Food
Last inspected: Oct 23, 2025
70
Score
Adrian's Mexican Street Food, located at 14515 Katy Fwy in Houston, TX, underwent a moderate risk inspection on October 23, 2025. This inspection identified seven minor violations, including issues with customer notification of inspection reports, proper labeling of bulk food, and the use of hair restraints by employees. Across seven scored inspections, Adrian's Mexican Street Food has historically received medium-risk ratings.
6
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Oct 23, 2025
Routine Inspection (001)
7 minor violations. 3 corrected on site.
70
May 15, 2025
Reinspection (002)
5 minor violations. 2 corrected on site.
78
Mar 23, 2025
Reinspection (002)
12 minor violations. 5 corrected on site.
55
Jul 3, 2024
Complaint (003)
6 minor violations. 2 corrected on site.
74
May 23, 2024
Routine Inspection (001)
9 minor violations. 3 corrected on site.
64
Jan 7, 2024
Routine Inspection (001)
2 minor violations. 2 corrected on site.
90
Violations — Oct 23, 2025 Inspection
8-304.11(k) the permit holder shall notify customers that a copy of the most recent establishment inspection report is available upon request by posting a sign or placard in a location in the food establishment that is conspicuous to customers or by another method acceptable to the regulatory authority.
20-20(c)
General. bulk food removed from original container not stored in a container identifying the food by common name.
(corrected on site)
20-21.03(a)(06)
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed.
(corrected on site)
20-21.08(f)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned at least every 24 hours, for iced tea dispensers and consumer self-service utensils, such as tongs, scoops, or ladles. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[02]
Chemicals. machines (single-tank, stationary-rack, door-type machines and spray-type glass washers) using chemicals for sanitization not provided with wash water greater than 120°f (49°c).
20-21.13(g)(01)
Hand-washing sink supplies. supply of hand-cleansing liquid / powder / bar soap not available at each hand-washing sink or group of two adjacent hand-washing sinks.
(corrected on site)
20-21.19(c)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Substantial (Critical)
Serious (Major)
General (Minor)
Nearby Restaurants