7-Eleven #38883

12776 East Fwy, Houston, TX 77015
Grocery / Market
Last inspected: Mar 8, 2024
67
Score
Medium Risk

The 7-Eleven #38883 located at 12776 East Fwy in Houston, TX, underwent a moderate risk inspection on March 8, 2024. This inspection resulted in a score of 67 and identified eight minor violations. These violations included issues with the labeling of manufactured food, food containers not being stored at least six inches above the floor, and improper display of bulk food items.

1
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Mar 8, 2024
Complaint (003)
8 minor violations. 4 corrected on site.
67
Violations — Mar 8, 2024 Inspection
Special requirements. manufactured food. all food manufactured, processed, or packaged in commercial food processing establishments or commissaries not labeled according to all applicable laws as defined in tfer 228.78 and 228.79. (corrected on site)
20-21.01(b)(06)
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Bulk food display, service. the sale of unpackaged food that is displayed and sold in bulk from a self-service container is authorized, provided that the self-service container has a tight-fitting lid that is securely attached to the container and kept closed except during service or refill; the container, lid and any other utensil are constructed of nontoxic materials that provide for easy cleaning and proper repair; a utensil equipped with a handle is provided and used for dispensing of food; and a conspicuous sign instructing the customer on the proper dispensing procedure is posted in the immediate display area.
20-21.05(i)(01)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris. (corrected on site)
20-21.11(a)(07)
Single-service articles. single-service and single-use articles not stored at least six inches (15 cm) above the floor on dollies / pallets / racks / skids designed as specified under section 20-21.03(a)2b of this code / not kept in closed cartons that protect them from contamination, except for automatic fire protection sprinkler heads that may be required by law.
20-21.14(c)(01)
Toilet room. toilet facility / vestibule, not kept clean / not in good repair / not free of objectionable odors. (corrected on site)
20-21.18(c)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. (corrected on site)
20-21.19(c)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Substantial (Critical)
Serious (Major)
General (Minor)