Toyko & Mandarin
Last inspected: Jan 20, 2026
86
Score
Toyko & Mandarin has a thin inspection record, with only one visit on file so far. Inspectors last stopped by on Jan 20, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. Taken together, the history is a positive one.
1
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 20, 2026
Food Service Establishment Inspection
3 minor violations.
View 3 violations
Nonfood-contact surfaces clean
Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Build-up in the microwave
1200-23-01-.04(6)(a)1.(iii)
Physical facilities installed, maintained, and clean
Inspector notes: 1200-23-01-.06(5)(b)1. Build-up throughout establishment on floors, walls, and ceilings. Extreme build-up on ceiling above WIF. Build-up on caulking around handsink next to dish machine
1200-23-01-.06(5)(b)1
Adequate ventilation and lighting; designated areas used
Inspector notes: 1200-23-01-.06(3)(e) Employee foods stored amongst food product for sale
1200-23-01-.06(3)(e)
86
Frequently Asked Questions
When was Toyko & Mandarin last inspected?
The most recent health inspection at Toyko & Mandarin on file is from Jan 20, 2026. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Toyko & Mandarin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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