The Salad Station
Last inspected: Feb 13, 2026
86
Score
The Salad Station has only one inspection on file, a thin record to work from. The most recent report on file is from Feb 13, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately. Overall, the inspection record reads well.
1
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 13, 2026
Food Service Establishment Inspection
1 major violation. 1 minor violation.
View 2 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: Chicken cooked 1.75 hr prior temped 82°F. The food is stored in a deep cambro with the lids pressed pressed on firmly. Instructed employee to place chicken in a single layer on a baking sheet in the RIF to rapidly cool.
Nonfood-contact surfaces clean
Inspector notes: Food debris buildup on table top can opener blade
86
Frequently Asked Questions
When was The Salad Station last inspected?
The most recent health inspection at The Salad Station on file is from Feb 13, 2026. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at The Salad Station means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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