The Great Wok 'n' Roll
Last inspected: Nov 3, 2025
82
Score
Public records currently show only one inspection for The Great Wok 'n' Roll. The most recent report on file is from Nov 3, 2025. Low risk means the most recent visit produced few or no significant findings. The file should reassure diners considering a visit.
1
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Nov 3, 2025
Food Service Establishment Inspection
1 major violation. 2 minor violations.
View 3 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: Rice in hotel pan under make unit at 108f. Item was about 6 in in bulk and covered. Unlikely item would have met first stage cooling time/temp requirements. Person in charge placed item in larger container, uncovered, into freezer to rapidly cool. Discussed cooling with owners.
Wiping cloths; properly used and stored
Inspector notes: Wet wiping cloth on food prep surface and not in sanitizer
Utensils, equipment and linens; properly stored, dried, handled
Inspector notes: Clean knife stored in crack between prep table and make unit
82
Frequently Asked Questions
When was The Great Wok 'n' Roll last inspected?
The most recent health inspection at The Great Wok 'n' Roll on file is from Nov 3, 2025. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at The Great Wok 'n' Roll means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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