South Hall Han's Banh Mi and Pho
Last inspected: Mar 21, 2025
86
Score
South Hall Han's Banh Mi and Pho has a thin inspection record, with only one visit on file so far. The latest inspection on file is from Mar 21, 2025. Diners can read the low risk label as a sign that recent inspections have gone well. The record reflects steady performance over time.
1
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 21, 2025
Food Service Establishment Inspection
1 critical violation.
View 1 violation
Proper cold holding temperatures
Inspector notes: Temped cooked beef and chicken at 46F and 48F in food prep cooler 1. Person in charge stated beef and chicken were thawed at 11am. CA: placed ice bags on top for rapid cool down.
86
Frequently Asked Questions
When was South Hall Han's Banh Mi and Pho last inspected?
The most recent health inspection at South Hall Han's Banh Mi and Pho on file is from Mar 21, 2025. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at South Hall Han's Banh Mi and Pho means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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