Sakura Japanese Steakhouse

Last inspected: Nov 18, 2025
78
Score
Low Risk

Sakura Japanese Steakhouse has a thin inspection record, with only one visit on file so far. Sakura Japanese Steakhouse was last inspected on Nov 18, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The record reflects steady performance over time.

1
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Nov 18, 2025
Food Service Establishment Inspection
5 minor violations.
View 5 violations
Thermometers provided and accurate
Inspector notes: Reach in freezers do not have thermometers provided
Food properly labeled; original container, required records available
Inspector notes: multiple secondary containers storing spices without label in kitchen
Contamination prevented during food preparation, storage and display
Inspector notes: Employee beverage stored above sushi prep area; multiple containers of food stored on floor in kitchen; ice scoop stored on top of ice machine without protective covering
Wiping cloths; properly used and stored
Inspector notes: No sanitizer present in two wiping cloth buckets near make line; wet wiping cloth stored on prep table in kitchen
In-use utensil; properly stored
Inspector notes: Scoop stored in stagnant water at prep station
78

Frequently Asked Questions

When was Sakura Japanese Steakhouse last inspected?

The most recent health inspection at Sakura Japanese Steakhouse on file is from Nov 18, 2025. The public record contains one inspection in total.

What does a low risk rating mean?

A low risk rating at Sakura Japanese Steakhouse means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.