Mezcal Mexican Restaurant
Last inspected: Feb 2, 2026
67
Score
Mezcal Mexican Restaurant has a thin inspection record, with only one visit on file so far. The latest inspection on file is from Feb 2, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either. On the whole, the file is mixed but not concerning.
1
Inspections
0
Critical latest
1
Major latest
6
Minor latest
Inspection History
Feb 2, 2026
Food Service Establishment Inspection
1 major violation. 6 minor violations.
View 7 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: Observed salsa make table is 48*F , employees have set up trays of ice in the make table to control temperatures. Employee removed food and escalated service call. Educated employees to properly monitor all refrigeration units to maintain cold food cold.
Approved thawing methods used
Inspector notes: Observed multiple burger meats packages improperly thawing in the prep sink. Educated employees on the proper thawing procedures.
Food properly labeled; original container, required records available
Inspector notes: Observed multiple unlabeled trays of prepped Salsa in the kitchen and refrigerated units are not being monitored for hold time. Educated employees any food item removed from its original container must be labeled/ dated for hold time.
Contamination prevented during food preparation, storage and display
Inspector notes: Observed multiple food boxes held in the freezer were improperly stored on the floor. Educated employees all food items must be properly stored 6 inches off the floor for food safety.
Wiping cloths; properly used and stored
Inspector notes: Observed no sanitize buckets were set up or being used to clean food and non food contact surfaces. Educated employees on the importance and use of using the sanitize buckets for employee use.
Washing fruits and vegetables
Inspector notes: Observed multiple avocados held in the kitchen make tables with dried debris and labels not removed. Educated employees on the importance of properly washing, rinsing and sanitizing all fruits and vegetables for food safety.
Adequate ventilation and lighting; designated areas used
Inspector notes: Obserbed multiple vent a hood light bulbs are missing . Educated employees adequate lighting is vital for cleanliness and food safety, food items must be easily readable and viewed.
67
Frequently Asked Questions
When was Mezcal Mexican Restaurant last inspected?
The most recent health inspection at Mezcal Mexican Restaurant on file is from Feb 2, 2026. The public record contains one inspection in total.
What does a medium risk rating mean?
A medium risk rating at Mezcal Mexican Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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