Holiday Inn Express Breakfast

Last inspected: Apr 9, 2026

Score

Low Risk

Holiday Inn Express Breakfast appears in inspection records 15 times, starting in 2024. The latest inspection on file is from Apr 9, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been moving in the right direction: three violations last time, one this time.

Thermometers provided and accurate comes up most often, recorded two times in the inspection record. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 9, 2026

Food Service Establishment Inspection

2 minor violations.

View 2 violations

Thermometers provided and accurate

Inspector notes: 1200-23-01-.04(2)(d)9. No visible thermometer found inside chest freezer

1200-23-01-.04(2)(d)9

Contamination prevented during food preparation, storage and display

Inspector notes: Employee's personal beverage with open seal found stored above customer's products inside reach in cooler

Apr 7, 2026

Food Service Establishment Inspection

No violations found.

100

Mar 9, 2026

Food Service Establishment Inspection

1 minor violation.

View 1 violation

Contamination prevented during food preparation, storage and display

Inspector notes: Box of pancake mix and boxes of bagged coffee stored on the floor by the three comp sink

Feb 11, 2026

Food Service Establishment Inspection

No violations found.

100

Feb 5, 2026

Food Service Establishment Inspection

7 minor violations.

View 7 violations

Thermometers provided and accurate

Inspector notes: 1200-23-01-.04(2)(d)9. PIC unable to locate metal stem thermometer.

1200-23-01-.04(2)(d)9

Contamination prevented during food preparation, storage and display

Inspector notes: 1200-23-01-.03(3)(b)1. Employee food stored over establishment food in cooler.

1200-23-01-.03(3)(b)1

Single-use/single-service articles; properly stored, used

Inspector notes: 1200-23-01-.04(9)(c)1. Single-use spoons not stored in a manner to prevent contamination from public.

1200-23-01-.04(9)(c)1

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: 1200-23-01-.04(1) Inside of microwave in poor repair.

1200-23-01-.04(1)

Warewashing facilities, installed, maintained, used, test strips

Inspector notes: 1200-23-01-.04(5)(a) 3CS set-up incorrectly (no rinse step in between washing and sanitizing).

1200-23-01-.04(5)(a)

Adequate ventilation and lighting; designated areas used

Inspector notes: 1200-23-01-.06(3)(e) Employee jacket and cell phone stored on prep counter.

1200-23-01-.06(3)(e)

Most recent inspection posted

Inspector notes: 1200-23-01-.08(4)(c)3.(ii) Last inspection not posted.

1200-23-01-.08(4)(c)3.(ii)

Feb 2, 2026

Food Service Establishment Inspection

2 minor violations.

View 2 violations

Single-use/single-service articles; properly stored, used

Inspector notes: Unwrapped, single-use toothpicks are not protected on serving line, potential for contamination by hands

Physical facilities installed, maintained, and clean

Inspector notes: Walls stained in kitchen. Ceiling tiles water damaged. Some dust build up on overhead serving line.

Jan 20, 2026

Food Service Establishment Inspection

1 minor violation.

View 1 violation

Single-use/single-service articles; properly stored, used

Inspector notes: Used boxes and box lids (cardboard) used to organize drawers and hold utensils

Dec 5, 2025

Food Service Establishment Inspection

No violations found.

100

Nov 4, 2025

Food Service Establishment Inspection

1 minor violation.

View 1 violation

Thermometers provided and accurate

Inspector notes: No visible thermometer in mini fridge.

Sep 26, 2025

Food Service Establishment Inspection

7 minor violations.

View 7 violations

Thermometers provided and accurate

Inspector notes: No thermometer easily visible in cooler on buffet or two smaller coolers

Contamination prevented during food preparation, storage and display

Inspector notes: Observed employee food stored in cooler with customer food

Wiping cloths; properly used and stored

Inspector notes: Wiping cloths not stored in sanitizer left on prep tables

Utensils, equipment and linens; properly stored, dried, handled

Inspector notes: Observed dishes draining on cloth towel

Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Cabinets damaged

Physical facilities installed, maintained, and clean

Inspector notes: Ceiling tiles damaged in prep area

Adequate ventilation and lighting; designated areas used

Inspector notes: Observed employee jacket on stock shelf

Jul 15, 2025

Food Service Establishment Inspection

No violations found.

100

Jul 9, 2025

Food Service Establishment Inspection

No violations found.

100

Jan 15, 2025

Food Service Establishment Inspection

No violations found.

100

Aug 7, 2024

Food Service Establishment Inspection

1 minor violation.

View 1 violation

Physical facilities installed, maintained, and clean

Inspector notes: Wall stained in kitchen, ceilings poor repair and water stained. Light shield cracked.

Jul 17, 2024

Food Service Establishment Inspection

No violations found.

100

Show all 15 inspections Show less

Frequently Asked Questions

When was Holiday Inn Express Breakfast last inspected?

The most recent health inspection at Holiday Inn Express Breakfast on file is from Apr 9, 2026. The public record contains 15 inspections in total.

What is the most common violation at Holiday Inn Express Breakfast?

Across the inspection record, thermometers provided and accurate has been cited two times, more than any other issue at Holiday Inn Express Breakfast.

Has Holiday Inn Express Breakfast's inspection record improved over time?

Yes. Recent inspections at Holiday Inn Express Breakfast have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about three previously.

What does a low risk rating mean?

A low risk rating at Holiday Inn Express Breakfast means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Holiday Inn Express Breakfast inspected?

Based on the inspection history on file, Holiday Inn Express Breakfast is inspected around nine times per year on average.

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