Hibachi Grill Express

Last inspected: Jan 27, 2026
78
Score
Low Risk

With just one inspection in the record, there isn't enough history to establish a clear pattern. The latest inspection on file is from Jan 27, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer. There isn't much in the file that would give a customer pause.

1
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 27, 2026
Food Service Establishment Inspection
5 minor violations.
View 5 violations
Physical facilities installed, maintained, and clean
Inspector notes: Floors, walls, and ceilings not smooth and easily cleanable
Approved thawing methods used
Inspector notes: Steak thawing in ambient air. Informed pic that it must be thawed in running water 41 or under or in a refrigerator. Pic moved steak to ric to complete thawing. Steak temped 30F at this time.
Food properly labeled; original container, required records available
Inspector notes: Cup of white substance that looks like sugar not labeled.
In-use utensil; properly stored
Inspector notes: Scoop for ric's in bowl with ambient water, risk for contamination
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Cutting boards stained and scored.
78

Frequently Asked Questions

When was Hibachi Grill Express last inspected?

The most recent health inspection at Hibachi Grill Express on file is from Jan 27, 2026. The public record contains one inspection in total.

What does a low risk rating mean?

A low risk rating at Hibachi Grill Express means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.