Gus's Fried Chicken
Last inspected: Apr 8, 2026
82
Score
There aren't many inspections to draw from yet: just one so far. On Apr 8, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings. The file should reassure diners considering a visit.
1
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 8, 2026
Food Service Establishment Inspection
4 minor violations.
View 4 violations
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Cutting attached to RIC used to house coleslaw and potato salad is stained. Please wash, rinse and sanitize cutting board.
Physical facilities installed, maintained, and clean
Inspector notes: Ceiling tiles stained through out kitchen. Please have ceiling tiles cleaned.
Adequate ventilation and lighting; designated areas used
Inspector notes: Observed an accumulation of grease build up on ventilation hood. Please clean grease build to prevent physical contamination.
Most recent inspection posted
Inspector notes: Inspection report from 2024 posted . Please posted most recent inspection report.
82
Frequently Asked Questions
When was Gus's Fried Chicken last inspected?
The most recent health inspection at Gus's Fried Chicken on file is from Apr 8, 2026. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Gus's Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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