Buddy's Bar-B-Q

Last inspected: Mar 30, 2026
90
Score
Low Risk

Buddy's Bar-B-Q appears in inspection records eight times, starting in 2024. The most recent visit was on Mar 30, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The latest visit found one violation, down from two violations the time before.

Looking across the full record, single-use/single-service articles is the recurring theme, flagged one time. There isn't much in the file that would give a customer pause.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 30, 2026
Food Service Establishment Inspection
2 minor violations.
View 2 violations
Single-use/single-service articles; properly stored, used
Inspector notes: 1200-23-01-.04(5)(b)3. single service dressing cup used as scoop and stored in product
1200-23-01-.04(5)(b)3
Nonfood-contact surfaces clean
Inspector notes: 1200-23-01-.04(6)(a)1.(iii) buildup on cooler racks in walk in cooler
1200-23-01-.04(6)(a)1.(iii)
90
Feb 10, 2026
Food Service Establishment Inspection
1 minor violation.
View 1 violation
Contamination prevented during food preparation, storage and display
Inspector notes: follow up.
95
Feb 9, 2026
Food Service Establishment Inspection
No violations found.
100
Jan 22, 2026
Food Service Establishment Inspection
No violations found.
100
Nov 17, 2025
Food Service Establishment Inspection
3 minor violations.
View 3 violations
Utensils, equipment and linens; properly stored, dried, handled
Inspector notes: 1200-23-01-.04(9)(c)1. Containers wet stacked.
1200-23-01-.04(9)(c)1
Warewashing facilities, installed, maintained, used, test strips
Inspector notes: 1200-23-01-.04(5)(a) Quat test papers still needed.
1200-23-01-.04(5)(a)
Physical facilities installed, maintained, and clean
Inspector notes: 1200-23-01-.06(5)(b)1. Ceiling in smoker room dirty.
1200-23-01-.06(5)(b)1
86
Oct 31, 2025
Food Service Establishment Inspection
3 minor violations.
View 3 violations
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Shelf below prep table is rusty
Nonfood-contact surfaces clean
Inspector notes: Fod build up on high touch surfaces
Physical facilities installed, maintained, and clean
Inspector notes: Tile baseboards are broken
86
Sep 22, 2025
Food Service Establishment Inspection
No violations found.
100
Mar 1, 2024
Food Service Establishment Inspection
No violations found.
100

Frequently Asked Questions

When was Buddy's Bar-B-Q last inspected?

The most recent health inspection at Buddy's Bar-B-Q on file is from Mar 30, 2026. The public record contains eight inspections in total.

What is the most common violation at Buddy's Bar-B-Q?

Across the inspection record, single-use/single-service articles has been cited one time, more than any other issue at Buddy's Bar-B-Q.

Has Buddy's Bar-B-Q's inspection record improved over time?

Yes. Recent inspections at Buddy's Bar-B-Q have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about two previously.

What does a low risk rating mean?

A low risk rating at Buddy's Bar-B-Q means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Buddy's Bar-B-Q inspected?

Based on the inspection history on file, Buddy's Bar-B-Q is inspected around four times per year on average.