Barrelhouse by Gypsy Circus

Last inspected: Mar 20, 2026
82
Score
Low Risk

Public records currently show only one inspection for Barrelhouse by Gypsy Circus. On Mar 20, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The pattern that stands out is proper cooling methods used, which has been cited one time. Overall, the inspection record reads well.

1
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 20, 2026
Food Service Establishment Inspection
1 major violation. 2 minor violations.
View 3 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: 1200-23-01-.03(5)(a)5. Heavy condensation build-up in bottom of single door lowboy cooler.
1200-23-01-.03(5)(a)5
Contamination prevented during food preparation, storage and display
Inspector notes: 1200-23-01-.03(3)(b)1. Raw beef stored over RTE corned beef and smoked sausage in standing cooler; no obvious migration observed.
1200-23-01-.03(3)(b)1
Nonfood-contact surfaces clean
Inspector notes: 1200-23-01-.04(6)(a)1.(iii) Build-up on exteriors of equipment throughout establishment.
1200-23-01-.04(6)(a)1.(iii)
82

Frequently Asked Questions

When was Barrelhouse by Gypsy Circus last inspected?

The most recent health inspection at Barrelhouse by Gypsy Circus on file is from Mar 20, 2026. The public record contains one inspection in total.

What is the most common violation at Barrelhouse by Gypsy Circus?

Across the inspection record, proper cooling methods used has been cited one time, more than any other issue at Barrelhouse by Gypsy Circus.

What does a low risk rating mean?

A low risk rating at Barrelhouse by Gypsy Circus means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.