Wrights Farm Restaurant

84 Inman Road, Burrillville, RI 02830
American
License: Seats - 50 or More
Last inspected: Feb 5, 2026
64
Score
Medium Risk

The inspection history at Wrights Farm Restaurant is still short, with only two visits logged. Wrights Farm Restaurant was last inspected on Feb 5, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Violation counts have held steady across recent visits, with around six violations found each time.

The pattern that stands out is food & non-food contact surfaces cleanable, which has been cited four times.

Wrights Farm Restaurant's latest score of 64 falls below the Burrillville average of 80. The record is unremarkable in either direction.

2
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Feb 5, 2026
Routine
1 critical violation. 1 major violation. 4 minor violations. 1 corrected on site.
View 6 violations
Food-contact surfaces; cleaned & sanitized
Inspector notes: The chlorine sanitizer concentration for the sanitizing cycle of the glass washer was observed fluctuating between 200-10 parts per million (ppm). Chlorine sanitizing solutions must be between 50-100 ppm. Establishment is not to use glass washer until it reaches the proper chlorine sanitizing solution. PIC called for service at the time of inspection.
4-501.114
Improper cooling methods used (corrected on site)
Inspector notes: Proper cooling methods were not used for time/temperature control for safety (TCS) foods. Per interview of PIC, French fries were placed hot and covered in the refrigerator in plastic containers. French fries were uncovered at the time of inspection. Inspector recommended using metal containers instead of plastic.
3-501.15
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of the refrigeration shelves have an accumulation of dust, dirt, food residue, and other debris. Non-food contact surfaces must be cleaned to sight and touch.
4-602.13
Sewage & waste water properly disposed
Inspector notes: The ceiling by the 3-bay sink, and bar #3 3-bay faucet was observed leaking. Establishment is to fix leaks.
5-403.12
Physical facilities not in good repair
Inspector notes: The wall in the walk-in cooler #2 area, and floor tiles throughout the kitchen are in poor repair. The physical facilities must be maintained in good repair.
6-501.11
Equipment not in good repair or proper adjustment
Inspector notes: The spice storage container was observed cracked and in poor repair. Walk-in cooler #2 gasket was observed in poor repair. Equipment must be maintained in good repair.
4-501.11
64
Aug 1, 2024
Routine
1 critical violation. 5 minor violations. 2 corrected on site.
View 6 violations
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Milk and juice were observed held at 46-53 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling.
3-501.16(A)
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of the chest freezer has an accumulation of ice buildup.
4-602.13
Equipment not in good repair or proper adjustment
Inspector notes: At the time of inspection, ambient of bar cooler was 46 degrees Fahrenheit. See disposal.
4-501.11
Equipment not in good repair or proper adjustment
Inspector notes: Refrigerator door gaskets were observed in poor repair.
4-501.11
Equipment not in good repair or proper adjustment
Inspector notes: Spray hose located at the 3 bay sink area was not in good repair, observed missing handle.
4-501.11
Cleaned equipment or utensils stored improperly (corrected on site)
Inspector notes: Single service items (cups) were observed stored on the floor in the bar area.
4-903.11(A)
67

Frequently Asked Questions

When was Wrights Farm Restaurant last inspected?

The most recent health inspection at Wrights Farm Restaurant on file is from Feb 5, 2026. The public record contains two inspections in total.

What is the most common violation at Wrights Farm Restaurant?

Across the inspection record, food & non-food contact surfaces cleanable has been cited four times, more than any other issue at Wrights Farm Restaurant.

How does Wrights Farm Restaurant compare to other restaurants in Burrillville?

Wrights Farm Restaurant most recently scored 64 out of 100, which is lower than the Burrillville average of 80.

Has Wrights Farm Restaurant's inspection record improved over time?

Results have been roughly steady. Recent inspections at Wrights Farm Restaurant have produced about the same number of violations as earlier ones, holding around six per visit.

What does a medium risk rating mean?

A medium risk rating at Wrights Farm Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.