Tolia

Track 15 Food Hall, 40 Exchange Terrace, Providence, RI 02903
License: Seats - 50 or More
Last inspected: Apr 1, 2026
74
Score
Medium Risk

Across the available record, Tolia has three inspections on file, the first dated 2025. Inspectors last stopped by on Apr 1, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

Across the inspection history, “person in charge present, demonstrates knowledge, and performs duties” is the issue that surfaces most often, recorded two times.

Compared to other Providence restaurants (averaging 80), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

3
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Apr 1, 2026
Routine
1 critical violation. 1 major violation. 1 minor violation. 2 corrected on site.
View 3 violations
Food not reheated to required temperature for hot holding (corrected on site)
Inspector notes: Eggplant, which was previously cooked and cooled, was only reheated to 111 degrees Fahrenheit for hot holding. Time/temperature control for safety (TCS) food that is cooked, cooled, and reheated for hot holding must be reheated to 165 degrees Fahrenheit or above for 15 seconds. PIC reheated to 174F.
3-403.11
Person in charge not controlling unsafe operations
Inspector notes: Paper menus lacked an allergen statement. PIC notified marketing team during inspection and they are working on reprinting.
2-103.11
In-use utensils stored improperly between uses (corrected on site)
Inspector notes: Bowls are being used as scoops in containers of dried beans. Utensils used to dispense non-time/temperature control for safety (TCS) foods such as sugar and flour must be stored in the food item with their handles above the top of the food within the container. PIC removed.
3-304.12
74
Apr 28, 2025
Routine
1 critical violation. 2 major violations. 2 minor violations. 3 corrected on site.
View 5 violations
Backflow prevention air gap not adequate
Inspector notes: Food prep sink lacking an air gap. A plumbing system shall be installed to prevent backflow of a liquid or gas contaminant into the water supply by providing an air gap or installing an approved backflow prevention device. Facility management called plumber during inspection.
5-202.13
Person in charge not controlling unsafe operations
Inspector notes: Menu board and/or order station does not have an allergen statement.
2-103.11
Improper cooling methods used (corrected on site)
Inspector notes: Proper cooling methods were not used for time/temperature control for safety (TCS) foods. Falafel batter, prepared today, was observed cooling in the walk-in in container greater than 4 inches. PIC placed in shallow containers.
3-501.15
Food storage containers not labeled with contents (corrected on site)
Inspector notes: Working containers of ingredients are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food. PIC labeled ingredients.
3-302.12
Equipment or utensils not air-dried before storage (corrected on site)
Inspector notes: Inspector observed dishwashing staff (employed by facility management) drying dishes with a cloth. Facility management notified.
4-901.11
64
Mar 5, 2025
Opening
No violations found.
100

Frequently Asked Questions

When was Tolia last inspected?

The most recent health inspection at Tolia on file is from Apr 1, 2026. The public record contains three inspections in total.

What is the most common violation at Tolia?

Across the inspection record, “person in charge present, demonstrates knowledge, and performs duties” has been cited two times, more than any other issue at Tolia.

How does Tolia compare to other restaurants in Providence?

Tolia most recently scored 74 out of 100, which is lower than the Providence average of 80.

Has Tolia's inspection record improved over time?

Results have been roughly steady. Inspections at Tolia have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Tolia means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.