The Nitro Bar

228 Broadway, Providence, RI 02903

Café / Breakfast

License: Seats - Less than 50

Last inspected: Nov 26, 2025

Score

High Risk

The inspection history at The Nitro Bar is still short, with only two visits logged. The Nitro Bar was last inspected on Nov 26, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Things have been moving the wrong way, with the rolling count rising from around three violations to closer to 10 violations per visit.

The pattern that stands out is “warewashing facilities”, which has been cited two times.

Compared to other Providence restaurants (averaging 80), there's room to close the gap. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 26, 2025

Routine

2 critical violations. 6 major violations. 2 minor violations. 5 corrected on site.

View 10 violations

Food-contact surfaces; cleaned & sanitized (corrected on site)

Inspector notes: The chlorine sanitizer concentration for the sanitizing cycle of the dishwasher was 25 parts per million (ppm). Chlorine sanitizing solutions must be between 50-100 ppm. PIC informed to use 3 bay sink to sanitize.

4-501.114

Sewage backflow not prevented

Inspector notes: The ice machine is lacking an air gap.

5-402.11

Working containers of toxic materials not identified (corrected on site)

Inspector notes: Working containers used for storing chemicals taken from bulk supplies were not marked with the common name of the chemical. PIC labeled during inspection.

7-102.11

Food label missing or inaccurate (corrected on site)

Inspector notes: Inspector observed various grab & go food items with incomplete lists of ingredient (missing secondary ingredients) and missing or incorrect allergen info from their food processor. Packaged food must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address. PIC removed from grab and go fridge.

3-602.11

Evidence of pests or pest control inadequate

Inspector notes: The presence of rodents and small flies are not controlled as evidenced by rodent droppings and live small flies. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies.

6-501.111

Sanitizer test kit not available

Inspector notes: The facility is lacking test strips to measure the concentration of the quat AND chlorine sanitizing solution for the 3 bay sink AND dishwasher.

4-302.14

Equipment or utensils not clean (corrected on site)

Inspector notes: Food contact surfaces of equipment/utensils (large and small ice machines) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. PIC took machines out of service to be washed and sanitized and disposed of ice.

4-601.11(A)

Handwashing sink blocked, inaccessible, or used improperly (corrected on site)

Inspector notes: Dishes and utensils were observed in the hand-washing sink near the prep area. A hand-washing sink must not be used for purposes other than hand washing. PIC removed items.

5-205.11

Physical facilities installed, maintained, & clean

Inspector notes: The floors in the walk-in cooler have an accumulation of leaves. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.13

Physical facilities not in good repair

Inspector notes: The following was observed in poor repair. - floor near back door (missing tile) - countertops in small coffee room (peeling/chipping paint w/ exposed wood). - walk-in door gasket (broken gasket) The physical facilities must be maintained in good repair.

6-501.11

Jun 15, 2023

Routine

1 major violation. 2 minor violations. 1 corrected on site.

View 3 violations

Sanitizer test kit not available

Inspector notes: The facility is lacking test strips to measure the concentration of the quaternary ammonium and chlorine sanitizing solutions for the 3 bay sink and dish machine.

4-302.14

Handwashing sign not posted

Inspector notes: Handwashing sinks behind bar and restroom were lacking the proper signage.

6-301.14

Food stored improperly or exposed to contamination (corrected on site)

Inspector notes: Boxes of oat milk were observed stored on the floor in the hallway. Food must be stored at least 6 inches above the floor.

3-305.11

Frequently Asked Questions

When was The Nitro Bar last inspected?

The most recent health inspection at The Nitro Bar on file is from Nov 26, 2025. The public record contains two inspections in total.

What is the most common violation at The Nitro Bar?

Across the inspection record, “warewashing facilities” has been cited two times, more than any other issue at The Nitro Bar.

How does The Nitro Bar compare to other restaurants in Providence?

The Nitro Bar most recently scored 37 out of 100, which is lower than the Providence average of 80.

Has The Nitro Bar's inspection record improved over time?

No. Recent inspections at The Nitro Bar have averaged around 10 violations per visit, up from roughly three earlier in the record.

What does a high risk rating mean?

A high risk rating at The Nitro Bar means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

Score: 67 — Medium Risk

Bagel Express on Broadway

262 Broadway

Score: 90 — Low Risk

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