Subway

1190 Main Street, Wyoming, RI 02898

American

License: Seats - Less than 50

Last inspected: Dec 23, 2025

Score

Low Risk

Across the available record, Subway has four inspections on file, the first dated 2023. The most recent visit was on Dec 23, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things are looking better lately, with recent visits averaging around one violation compared to roughly four violations earlier on.

Looking across the full record, “garbage & refuse properly disposed” is the recurring theme, flagged two times.

Compared to the broader Rhode Island restaurant scene, where the average is 80, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 23, 2025

Reinspection for Opening

1 minor violation.

View 1 violation

Garbage & refuse properly disposed: facilities maintained

Inspector notes: The dumpster area has an accumulation of litter, leaf litter, and debris. The dumpster area must be maintained clean to prevent harborage for pests.

5-501.115

Dec 22, 2025

Routine

1 major violation. 3 minor violations. 2 corrected on site.

View 4 violations

Improper cooling methods used (corrected on site)

Inspector notes: Proper cooling methods were not used for time/temperature control for safety (TCS) foods. At time of inspection, chicken and steak were cooling in covered containers. Reviewed cooling procedures with PIC.

3-501.15

Food-contact surfaces; cleaned & sanitized (corrected on site)

Inspector notes: The quaternary ammonium concentration in the sanitizing solution of the 3-bay sink was 0 parts per million (ppm). According to the manufacturer's use directions, the concentration of the quaternary ammonium must be 200-400 ppm. At time of inspection, no sanitizer was available.

4-501.115

Cutting surfaces scratched, scored, or no longer cleanable

Inspector notes: The cutting boards in the kitchen are very scratched and scored. Cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.

4-501.12

Garbage & refuse properly disposed: facilities maintained

Inspector notes: The dumpster area has an accumulation of litter, leaf litter, and debris. The dumpster area must be maintained clean to prevent harborage for pests.

5-501.115

Oct 22, 2024

Routine

2 critical violations. 1 major violation. 1 corrected on site.

View 3 violations

Plumbing system not maintained in good repair

Inspector notes: The handwashing sink next to the walk-in cooler is in poor repair. Leak observed.

5-205.15

Sewage backflow not prevented

Inspector notes: The prep sink is lacking an air gap. A direct connection must not exist between the sewage system and a drain originating from equipment in which food is placed.

5-402.11

No written procedures for vomiting or diarrheal events (corrected on site)

Inspector notes: The establishment does not have a written procedure for cleaning vomit and diarrhea.

2-501.11

Dec 20, 2023

Opening

1 minor violation.

View 1 violation

Equipment not in good repair or proper adjustment

Inspector notes: The low boy cold hold unit located in the front area was not in good repair. The ambient air temperature was observed at 51 degrees Fahrenheit during time of inspection. Per owner, a technician will be here to service the unit this afternoon. Please email inspector proof of repair.

4-501.11

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Dec 23, 2025. The public record contains four inspections in total.

What is the most common violation at Subway?

Across the inspection record, “garbage & refuse properly disposed” has been cited two times, more than any other issue at Subway.

Has Subway's inspection record improved over time?

Yes. Recent inspections at Subway have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected around two times per year on average.

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