St Marys Feast Society

15 Phenix Ave, Cranston, RI 02910
License: Food Service (Non-Profit)
Last inspected: Jul 5, 2023
64
Score
Medium Risk

St Marys Feast Society has a thin inspection record, with only one visit on file so far. Inspectors last stopped by on Jul 5, 2023. A medium risk rating points to a few notable findings at the last inspection, though nothing severe. St Marys Feast Society's record stops at Jul 5, 2023, more than two years back, so current conditions may differ.

The pattern that stands out is proper cold holding temperatures, which has been cited one time.

By comparison, the average Cranston facility scores 88, putting St Marys Feast Society on the weaker side. The record is unremarkable in either direction.

1
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Jul 5, 2023
Routine
1 critical violation. 2 major violations. 2 minor violations. 1 corrected on site.
View 5 violations
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Cheese, mayonnaise, and tartar sauce (that stated to keep refrigerated), was observed held at 49 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. PIC voluntarily disposed of food.
3-501.16(A)
Equipment or utensils not clean
Inspector notes: Food contact surfaces of equipment/utensils (can opener, slicer, knives) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch.
4-601.11(A)
Evidence of pests or pest control inadequate
Inspector notes: The presence of ants is not controlled as evidenced by live activity observed in kitchen. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies.
6-501.111
Equipment not in good repair or proper adjustment
Inspector notes: The following equipment was observed in poor repair: 1) The refrigeration unit located in the kitchen: left fan did not turn on and unit was not holding adequate ambient temperature on that side 2) The hot water handles of the faucets at the three bay sinks were observed leaking
4-501.11
Physical facilities not cleaned at required frequency
Inspector notes: The floor in the kitchen area has an accumulation of soil residue and food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
64

Frequently Asked Questions

When was St Marys Feast Society last inspected?

The most recent health inspection at St Marys Feast Society on file is from Jul 5, 2023. The public record contains one inspection in total.

What is the most common violation at St Marys Feast Society?

Across the inspection record, proper cold holding temperatures has been cited one time, more than any other issue at St Marys Feast Society.

How does St Marys Feast Society compare to other restaurants in Cranston?

St Marys Feast Society most recently scored 64 out of 100, which is lower than the Cranston average of 88.

What does a medium risk rating mean?

A medium risk rating at St Marys Feast Society means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.