Portsmouth Middle School

Jepson Lane, Portsmouth, RI 02871
School / Childcare
License: Food Service (Non-Profit)
Last inspected: Mar 10, 2026
78
Score
Low Risk

Inspectors have visited Portsmouth Middle School seven times, with records going back to 2023. The latest inspection on file is from Mar 10, 2026. A low risk tier reflects an inspection that turned up minimal issues.

The most recent inspection turned up three violations, more than the one found previously.

When inspectors have written things up, insects, rodents & animals not present has been the most frequent reason, cited four times.

Restaurants in Portsmouth average 81, so Portsmouth Middle School trails the local norm. The record reflects steady performance over time.

7
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 10, 2026
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
View 3 violations
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Shredded lettuce and cheese were observed held at 51-53 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Foods were placed with ice packs and then refrigeration during time of inspection.
3-501.16(A)
Outer openings not protected against pests
Inspector notes: The delivery door was not tight fitting. Door to be properly adjusted to prevent entryways for pests.
6-202.15
Equipment not in good repair or proper adjustment
Inspector notes: The gaskets at the 2 door reach-in freezer (in 5th and 6th cafeteria)
4-501.11
78
Oct 15, 2025
Routine
3 minor violations.
View 3 violations
Outer openings not protected against pests
Inspector notes: The delivery door was not tight fitting. Door to be properly adjusted to prevent entryways for pests.
6-202.15
Equipment not in good repair or proper adjustment
Inspector notes: The gaskets at the 2 door reach-in freezer (in 5th and 6th cafeteria) and milk cooler (in 7th and 8th cafeteria) were observed in poor repair. Equipment to be in good repair and proper adjustment.
4-501.11
Physical facilities not in good repair
Inspector notes: The dry wall and coving near 2 door freezer were observed in poor repair. The physical facilities must be maintained in good repair.
6-501.11
86
Mar 27, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
View 3 violations
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Potato salad was observed held at 56 degrees Fahrenheit at the salad bar. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Per interview of staff, food was prepared about 2 hours ago. PIC decided to voluntarily disposed of food for corrective action. Prepared foods must be cooled/ chilled to 41 degrees Fahrenheit or below prior to placing in salad bar.
3-501.16(A)
Outer openings not protected against pests
Inspector notes: The delivery door was not tight fitting. Door to be properly adjusted to prevent entryways for pests.
6-202.15
Equipment not in good repair or proper adjustment
Inspector notes: The gaskets at the 2 door reach-in freezer and milk cooler were observed in poor repair. Equipment to be in good repair and proper adjustment.
4-501.11
78
Oct 3, 2024
Routine
2 minor violations.
View 2 violations
Outer openings not protected against pests
Inspector notes: The delivery door was not tight fitting. Door to be properly adjusted to prevent entryways for pests.
6-202.15
Equipment not in good repair or proper adjustment
Inspector notes: The gaskets at the 2 door reach-in freezer and milk cooler were observed in poor repair. Equipment to be in good repair and proper adjustment.
4-501.11
90
Apr 8, 2024
Routine
No violations found.
100
Oct 2, 2023
Routine
1 critical violation. 1 minor violation.
View 2 violations
Hot or cold food held at improper temperature
Inspector notes: Beverage unit was observed to be at 47 degrees. No dairy or juice products shall be stored in unit till unit is reading and maintaining a tempature of 41 or below.
3-501.16(A)
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector notes: the can opener blade located in 7th/8th grade kitchen was observed to be in poor repair. Blade on can opener shall be replaced.
4-202.15
82
Apr 26, 2023
Routine
No violations found.
100

Frequently Asked Questions

When was Portsmouth Middle School last inspected?

The most recent health inspection at Portsmouth Middle School on file is from Mar 10, 2026. The public record contains seven inspections in total.

What is the most common violation at Portsmouth Middle School?

Across the inspection record, insects, rodents & animals not present has been cited four times, more than any other issue at Portsmouth Middle School.

How does Portsmouth Middle School compare to other restaurants in Portsmouth?

Portsmouth Middle School most recently scored 78 out of 100, which is lower than the Portsmouth average of 81.

Has Portsmouth Middle School's inspection record improved over time?

No. Recent inspections at Portsmouth Middle School have flagged more violations than earlier ones, ticking from about one per visit to around three more recently.

What does a low risk rating mean?

A low risk rating at Portsmouth Middle School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Portsmouth Middle School inspected?

Based on the inspection history on file, Portsmouth Middle School is inspected around two times per year on average.