Pleasant View School

50 Obediah Brown Road, Providence, RI 02909

School / Childcare

License: Food Service (Non-Profit)

Last inspected: Mar 17, 2026

100

Score

Low Risk

Pleasant View School appears in inspection records six times, starting in 2023. Pleasant View School was last inspected on Mar 17, 2026. Low risk means the most recent visit produced few or no significant findings.

The latest visit found two violations, down from three violations the time before.

The pattern that stands out is proper cold holding temperatures, which has been cited two times.

Restaurants in Providence average 80, so Pleasant View School is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 17, 2026

Routine

No violations found.

100

Sep 22, 2025

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Milk chest #3 was observed held at 47 degrees Fahrenheit. Cheese sticks were observed held between 42-43 DF and were moved to properly functioning refrigeration. Yogurt was observed between 45-47 DF and was voluntarily disposed of at the time of inspection. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Establishment is not to store any TCS foods in unit until unit is able to hold an ambient temperature of 41 DF or less.

3-501.16(A)

Physical facilities not cleaned at required frequency

Inspector notes: The floor in the dry storage area has an accumulation of soil residue, droppings, and food debris. The physical facilities shall be cleaned as often as necessary to keep them clean. Establishment is to clean any and all droppings using appropriate means of sanitization.

6-501.12

Apr 21, 2025

Routine

2 critical violations. 2 minor violations. 2 corrected on site.

View 4 violations

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Lactic acid sanitizer solution was in excess of 2258 parts per million (ppm). A lactic acid sanitizer solution applied to food contact surfaces must be applied at the strength as indicated on the manufacturers' label (704-1875ppm). PIC refilled 3 bay sanitizer solution and retested at 1875ppm.

7-204.11

Backflow prevention air gap not adequate

Inspector notes: The food prep sink in the kitchen area has an air break where an air gap is required. A plumbing system shall be installed to prevent backflow of a liquid or gas contaminant into the water supply by providing an air gap or installing an approved backflow prevention device.

5-202.13

No certified food protection manager

Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served. PIC FMC license expired.

2-102.12(A)

Nonfood-contact surfaces not cleaned at required frequency (corrected on site)

Inspector notes: The non-food contact surfaces of the a scoop/ladle have an accumulation of dust, dirt, food residue, and/or other debris. PIC placed in 3 bay sink to be washed and sanitized.

4-602.13

Oct 15, 2024

Re-Inspection

1 minor violation.

View 1 violation

Equipment not in good repair or proper adjustment

Inspector notes: Milk cooler door gaskets were observed in poor repair.

4-501.11

Oct 7, 2024

Routine

1 critical violation. 4 major violations. 2 minor violations. 3 corrected on site.

View 7 violations

Food is unsafe, adulterated, or misrepresented (corrected on site)

Inspector notes: Bread package was observed gnawed. Bread was voluntarily disposed by PIC.

3-101.11

Management, food employee and conditional employee knowledge, responsibilities and reporting (corrected on site)

Inspector notes: There was no evidence that employees are required to report to the person in charge information about their health (illnesses, symptoms) as they relate to diseases that are transmissible through food.

[2-103-.11 (M)]

No written procedures for vomiting or diarrheal events (corrected on site)

Inspector notes: The establishment does not have a written procedure for cleaning vomit and diarrhea.

2-501.11

Ready-to-eat food not date marked

Inspector notes: Deli meat was observed with a date mark exceeding 7 days. PIC voluntarily disposed of.

3-501.17

Evidence of pests or pest control inadequate

Inspector notes: The presence of rodents is not controlled as evidenced by adulterated food and droppings in back storage area. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies.

6-501.111

Handwashing sign not posted

Inspector notes: The handwashing sink in the kitchen was lacking proper signage.

6-301.14

Equipment not in good repair or proper adjustment

Inspector notes: Milk cooler door gaskets were observed torn and in poor repair.

4-501.11

Apr 25, 2023

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Yogurt was observed held at 50 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Product disposed.

3-501.16(A)

Show all 6 inspections Show less

Frequently Asked Questions

When was Pleasant View School last inspected?

The most recent health inspection at Pleasant View School on file is from Mar 17, 2026. The public record contains six inspections in total.

What is the most common violation at Pleasant View School?

Across the inspection record, proper cold holding temperatures has been cited two times, more than any other issue at Pleasant View School.

How does Pleasant View School compare to other restaurants in Providence?

Pleasant View School most recently scored 100 out of 100, which is higher than the Providence average of 80.

Has Pleasant View School's inspection record improved over time?

Yes. Recent inspections at Pleasant View School have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at Pleasant View School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pleasant View School inspected?

Based on the inspection history on file, Pleasant View School is inspected around two times per year on average.

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