Pizza Vida

677 Boston Neck Rd, North Kingstown, RI 02852
Pizza
License: Seats - Less than 50
Last inspected: Dec 16, 2025
52
Score
High Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. On Dec 16, 2025, the health department conducted the most recent visit. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent visits have produced comparable findings, with counts hovering near six violations per visit.

The pattern that stands out is “time as a public health control”, which has been cited two times.

That's lower than the typical North Kingstown restaurant, which scores around 88. This restaurant has more on its record than most do.

2
Inspections
2
Critical latest
3
Major latest
1
Minor latest
Inspection History
Dec 16, 2025
Routine
2 critical violations. 3 major violations. 1 minor violation. 3 corrected on site.
View 6 violations
Time used as public health control not properly documented
Inspector notes: At the time of inspection, pizza was observed held out of temperature using Time as a Public Health Control without RIDOH CFP Approval. Inspector provided PIC with application. PIC informed to cease process until written approval is granted from RIDOH CFP.
3-501.19
Raw and ready-to-eat foods not properly separated (corrected on site)
Inspector notes: Raw animal foods (shelled eggs) were observed stored above ready-to-eat foods (mozzarella cheese) in the walk-in refrigerator. Raw animal foods must be separated from raw ready-to-eat food such as vegetables during storage.
3-302.11
Ready-to-eat food not date marked (corrected on site)
Inspector notes: Deli meats and meatballs were observed not marked with the date of preparation. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.
3-501.17
No written procedures for vomiting or diarrheal events (corrected on site)
Inspector notes: The establishment does not have a written procedure for cleaning vomit and diarrhea.
2-501.11
Food label missing or inaccurate
Inspector notes: Brownies and cookies packaged in the food establishment are lacking labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address.
3-602.11
Equipment not in good repair or proper adjustment
Inspector notes: The cold water knob on restroom hand sink was in poor repair and not operable at the time of inspection. Hand sinks must be maintained in good working condition
4-501.11
52
Apr 1, 2024
Routine
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Time used as public health control not properly documented
Inspector notes: At the time of inspection, pizza was observed held out of temperature using Time as a Public Health Control without RIDOH CFP Approval (Records were observed to be maintained properly.). PIC was made aware of request to be submitted to RIDOH CFP Supervisor for use of Time as a Public Health Control for the Pizza slices.
3-501.19
Ready-to-eat food not date marked
Inspector notes: At the time of inspection, previously prepped food items were observed not marked with the date of preparation. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.
3-501.17
Garbage & refuse properly disposed; facilities maintained
Inspector notes: The outside dumpster is not covered (dumpster is too close to the fence to lift and shut lids). Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
5-501.113
No certified food protection manager
Inspector notes: At the time of inspection, the Certified Food Safety Manager License was observed to be expired. (Per the PIC, the food safety certificate had just expired as well.) PIC is to complete Food Safety Course and submit application for RIDOH CFP Food Safety Manager License as soon as possible.
2-102.12
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of refrigeration equipment (Internal surfaces) were observed to have an accumulation of dust, dirt, food residue, and other debris. Non-FOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
4-602.13
67

Frequently Asked Questions

When was Pizza Vida last inspected?

The most recent health inspection at Pizza Vida on file is from Dec 16, 2025. The public record contains two inspections in total.

What is the most common violation at Pizza Vida?

Across the inspection record, “time as a public health control” has been cited two times, more than any other issue at Pizza Vida.

How does Pizza Vida compare to other restaurants in North Kingstown?

Pizza Vida most recently scored 52 out of 100, which is lower than the North Kingstown average of 88.

Has Pizza Vida's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Vida have averaged around six violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Pizza Vida means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.