Pizza Hut No 40593

1565 Mineral Spring Ave, North Providence, RI 02904
Pizza
License: Seats - Less than 50
Last inspected: Apr 13, 2026
70
Score
Medium Risk

The health department has logged three inspections at Pizza Hut No 40593, the earliest from 2023. The latest inspection on file is from Apr 13, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, averaging around six violations each.

When inspectors have written things up, “physical facilities installed, maintained, & clean” has been the most frequent reason, cited five times.

Compared to other North Providence restaurants (averaging 81), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

3
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Apr 13, 2026
Routine
1 major violation. 5 minor violations.
View 6 violations
Warewashing facilities; installed maintained, & used; test strips
Inspector notes: The facility is lacking thermo labels or similar internal temperature indicating device for the dish machine at the kitchen. Establishment is to obtain thermo labels or similar internal temperature indicating device.
4-204.115
No certified food protection manager
Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served. Establishment is to apply for a RICFSM with RIDOH. Application was printed at the time of inspection.
2-102.12(A)
Cleaned equipment or utensils stored improperly
Inspector notes: Pizza pans were observed being stored on an unclean surface (storage rack). Equipment and utensils must be stored in a clean and dry location to prevent contamination.
4-903.11(A)
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The following non-food contact surfaces have an accumulation of dust, dirt, food residue, and other debris. -Walk-in cooler shelves -All storage shelves -Dishwasher -Prep unit Non-food contact surfaces must be cleaned to sight and touch.
4-602.13
Physical facilities not cleaned at required frequency
Inspector notes: The floors and walls throughout the facility have an accumulation of soil residue and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
Physical facilities not cleaned at required frequency
Inspector notes: Stagnant water was observed by the dish machine and grease trap area. No active leak observed at the time of inspection. Per PIC, service has been called due to unknown stagnant water. Establishment is to mop water.
6-501.12
70
Apr 14, 2025
Routine
2 critical violations. 3 minor violations.
View 5 violations
Plumbing system not maintained in good repair
Inspector notes: A leak was observed at the 3 bay sink faucet/sprayer hose.
5-205.15
Backflow prevention air gap not adequate
Inspector notes: Dishwasher was observed with an air break where an air gap is required. A plumbing system shall be installed to prevent backflow of a liquid or gas contaminant into the water supply by providing an air gap or installing an approved backflow prevention device.
5-202.13
Outer openings not protected against pests
Inspector notes: The door to the outside, located in the front entrance, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The following non-food contact surfaces have an accumulation of dust, dirt, food residue, and other debris: -Pizza prep unit, -Pizza cooker, -Food storage bins, -Drying rack.
4-602.13
Physical facilities not cleaned at required frequency
Inspector notes: The floors throughout the facility (especially under and behind equipment) have an accumulation of soil residue and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
64
Dec 13, 2023
Routine
6 minor violations.
View 6 violations
Outer openings not protected against pests
Inspector notes: The door to the outside, located in the front entrance, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors. PIC informed.
6-202.15
Equipment or utensils not clean
Inspector notes: The following non-food contact surfaces have an accumulation of dust, dirt, food residue, and other debris. - Refrigerator shelving - Shelving throughout food preparation/dry storage area - Dish racks - Fryer PIC informed.
4-601.11(B)
Physical facilities not cleaned at required frequency
Inspector notes: The floors in the kitchen and walk-in cooler have an accumulation of soil residue and food debris. The physical facilities shall be cleaned as often as necessary to keep them clean. PIC informed.
6-501.12
Physical facilities not cleaned at required frequency
Inspector notes: Inspector observed the wall behind the three bay sink to have black and brown residue. The physical facilities shall be cleaned as often as necessary to keep them clean. PIC informed.
6-501.12
Physical facilities installed, maintained, & clean
Inspector notes: The wall junctures in the frying area do not have coving. The wall junctures must be coved and closed to no larger than 1/32nd of an inch. PIC informed.
6-201.16
Physical facilities not in good repair
Inspector notes: Inspector observed walk-in freezer to have ice/frost buildup. The physical facilities must be maintained in good repair. PIC informed.
6-501.11
74

Frequently Asked Questions

When was Pizza Hut No 40593 last inspected?

The most recent health inspection at Pizza Hut No 40593 on file is from Apr 13, 2026. The public record contains three inspections in total.

What is the most common violation at Pizza Hut No 40593?

Across the inspection record, “physical facilities installed, maintained, & clean” has been cited five times, more than any other issue at Pizza Hut No 40593.

How does Pizza Hut No 40593 compare to other restaurants in North Providence?

Pizza Hut No 40593 most recently scored 70 out of 100, which is lower than the North Providence average of 81.

Has Pizza Hut No 40593's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Hut No 40593 have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pizza Hut No 40593 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pizza Hut No 40593 inspected?

Based on the inspection history on file, Pizza Hut No 40593 is inspected roughly once per year on average.