Panera Bread

593 Eddy Street, Providence, RI 02903

Café / Breakfast

License: Seats - 50 or More

Last inspected: Feb 17, 2026

Score

Low Risk

Going back to 2024, Panera Bread has five inspections in the public record. The newest entry in the record is dated Feb 17, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Compared to the prior visit, the count dropped from four violations to two.

Restaurants in Providence average 80, so Panera Bread is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 17, 2026

Routine

2 minor violations. 1 corrected on site.

View 2 violations

Food storage containers not labeled with contents

Inspector notes: Working containers of water and oil are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food.

3-302.12

Nonfood-contact surfaces have cracks, ledges, or crevices (corrected on site)

Inspector notes: The non-food contact surface of the ice machine had an accumulation of residue. PIC cleaned during inspection.

4-202.16

Mar 11, 2025

Environmental Complaint

2 minor violations. 1 corrected on site.

View 2 violations

Physical facilities not cleaned at required frequency

Inspector notes: The following have an accumulation of soil residue and food debris: -floor and wall junctures -shelving under front service area. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Employee not wearing required hair restraint (corrected on site)

Inspector notes: Staff were observed not wearing hair restraints. Food employees must wear hair restraints such as hats, hair coverings, or nets that are worn to effectively keep their hair from contacting exposed food, clean equipment/utensils, linens, and unwrapped single-service and single-use articles. PIC obtained hair restraints for staff.

2-402.11

Dec 4, 2024

Routine

2 critical violations. 3 minor violations. 4 corrected on site.

View 5 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Recently sliced tomatoes were observed held at 53 degrees Fahrenheit in the prep unit. Liquid eggs observed on the counter at 47 degrees. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. PIC moved tomatoes to facilitate cooling. Eggs were returned to refrigeration.

3-501.16(A)

Plumbing system not maintained in good repair

Inspector notes: The faucet to the kettle is in poor repair, observed loose. PIC stated work order has been placed.

5-205.15

Adequate handwashing sinks properly supplied and accessible (corrected on site)

Inspector notes: A bucket was observed in the hand-washing sink in the bakery area. A hand-washing sink must not be used for purposes other than hand washing. PIC removed.

6-301.13

Employee wearing dirty outer clothing (corrected on site)

Inspector notes: A staff member was observed wearing apron in the restroom. PIC informed.

2-304.11

Equipment or utensils not air-dried before storage (corrected on site)

Inspector notes: Several buckets were not allowed to air dry before stacking. PIC unstacked containers to allow for air drying.

4-901.11

Nov 18, 2024

Reinspection for Opening

No violations found.

100

Nov 14, 2024

Opening

1 critical violation. 3 minor violations.

View 4 violations

Plumbing system not maintained in good repair

Inspector notes: A leak was observed at the 3-bay sink cleanser/sanitizer dispenser hook-up.

5-205.15

Sewage & waste water properly disposed

Inspector notes: The condensate from the walk-in is draining onto the floor. Condensate drainage and other nonsewage liquids must drain into a drain.

5-403.12

Sewage & waste water properly disposed

Inspector notes: The drain lines from the 3-bay sink are not connected to the drain/grease trap.

5-401.11

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: The fixtures (sinks, toilets, etc) are not fully installed in the restrooms.

5-203.12

Frequently Asked Questions

When was Panera Bread last inspected?

The most recent health inspection at Panera Bread on file is from Feb 17, 2026. The public record contains five inspections in total.

How does Panera Bread compare to other restaurants in Providence?

Panera Bread most recently scored 90 out of 100, which is higher than the Providence average of 80.

Has Panera Bread's inspection record improved over time?

Yes. Recent inspections at Panera Bread have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Panera Bread means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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Rhode Island Hospital Cafeteria

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→ All locations in Providence → Café / Breakfast restaurants in Rhode Island → Café / Breakfast restaurants in Providence