Nutrition Dynamix

593 Kingstown Road, Wakefield, RI 02879
Café / Breakfast
License: Seats - Less than 50
Last inspected: Jan 28, 2026
100
Score
Low Risk

Inspectors have visited Nutrition Dynamix three times, with records going back to 2024. On Jan 28, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around zero violations lately and about two violations before that.

“Food-contact surfaces” accounts for the largest share of issues, appearing two times across the record.

Among Wakefield restaurants, the typical score is 89; Nutrition Dynamix is comfortably above that bar. The file should reassure diners considering a visit.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 28, 2026
Routine
No violations found.
100
Jan 15, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
Food-contact surfaces: cleaned and sanitized
Inspector notes: The food-contact surfaces of equipment and utensils were not sanitized. The required utensil surface temperature of 160 degrees Fahrenheit was not achieved during the sanitizing cycle of the dishwasher as evidenced by the failure of the thermolabel (temperature indicator) affixed to the surface of a utensil to turn black. -Both inspector and establishment temp. measuring devices were used. -Establishment shall use 3-bay to sanitize until unit is adjusted or repaired.
4-501.112
Outer openings not protected against pests
Inspector notes: The door to the outside, located in the back area, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors. -Observed back door has small gap at bottom right hand corner.
6-202.15
86
Jan 9, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
Food-contact surfaces: cleaned and sanitized
Inspector notes: The food-contact surfaces of equipment and utensils were not sanitized. The required utensil surface temperature of 160 degrees Fahrenheit was not achieved during the sanitizing cycle of the dishwasher as evidenced by the failure of the thermolabel (temperature indicator) affixed to the surface of a utensil to turn black. Dishwasher taken out of service at the time of inspection.
4-501.112
Equipment not in good repair or proper adjustment
Inspector notes: The dishwasher located in the back area was not in good repair. Dishwasher taken out of service at the time of inspection. PIC to use 3-bay sink to wash, rinse, and sanitize equipment and utensils until dishwasher is repaired/serviced/replaced.
4-501.11
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of the ice machine has an accumulation of biofilm.
4-602.13
82

Frequently Asked Questions

When was Nutrition Dynamix last inspected?

The most recent health inspection at Nutrition Dynamix on file is from Jan 28, 2026. The public record contains three inspections in total.

What is the most common violation at Nutrition Dynamix?

Across the inspection record, “food-contact surfaces” has been cited two times, more than any other issue at Nutrition Dynamix.

How does Nutrition Dynamix compare to other restaurants in Wakefield?

Nutrition Dynamix most recently scored 100 out of 100, which is higher than the Wakefield average of 89.

Has Nutrition Dynamix's inspection record improved over time?

Yes. Recent inspections at Nutrition Dynamix have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Nutrition Dynamix means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Nutrition Dynamix inspected?

Based on the inspection history on file, Nutrition Dynamix is inspected roughly once per year on average.