North Smithfield High School
Last inspected: Jan 29, 2026
86
Score
The health department has logged six inspections at North Smithfield High School, the earliest from 2023. The newest entry in the record is dated Jan 29, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
The picture has improved over the last few visits: recent inspections have averaged around three violations, down from roughly five violations earlier in the record.
Across the inspection history, “physical facilities installed, maintained, & clean” is the issue that surfaces most often, recorded seven times.
Restaurants in North Smithfield average 82, so North Smithfield High School is doing better than most peers. Taken together, the history is a positive one.
6
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 29, 2026
Routine
3 minor violations.
View 3 violations
Garbage & refuse properly disposed: facilities maintained
Inspector notes: The outside dumpster is not covered. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
5-501.113
Physical facilities not in good repair
Inspector notes: The following were observed in poor repair: -floor tiles at dish room threshold cracked -missing wall tiles in dish room doorway, wall near staff restroom, wall next to electrical panel. The physical facilities must be maintained in good repair.
6-501.11
Lighting not sufficient for food or utensil handling areas
Inspector notes: Lights on the pizza hot-hold unit were observed non-functional at the time of this inspection.
6-303.11
86
Oct 7, 2025
Routine
3 minor violations.
View 3 violations
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the small storage room. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions. PIC stated some items have been removed, others are scheduled for rempval.
6-501.114
Garbage & refuse properly disposed: facilities maintained
Inspector notes: The outside dumpster is not covered. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
5-501.113
Physical facilities not in good repair
Inspector notes: Cracked and/or missing tiles were observed at the dish room doorway and around the electrical pannel.
6-501.11
86
Feb 24, 2025
Routine
3 minor violations.
View 3 violations
Garbage & refuse properly disposed: facilities maintained
Inspector notes: The outside dumpster is not covered. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
5-501.113
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the small storage room area. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.
6-501.114
Physical facilities not in good repair
Inspector notes: The wall tiles in the doorway to the dish room are in poor repair, observed with missing pieces.
6-501.11
86
Sep 24, 2024
Routine
1 major violation. 4 minor violations.
View 5 violations
Food label missing or inaccurate
Inspector notes: Parfaits, salads, and sandwiches packaged in the food establishment are lacking complete labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address. Inspector provided label guidance during inspection.
3-602.11
Equipment not in good repair or proper adjustment
Inspector notes: Refrigerator door gaskets of the 2-door reach-in were observed in poor repair.
4-501.11
Garbage & refuse properly disposed; facilities maintained
Inspector notes: The outside dumpster is not covered. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered.
5-501.113
Physical facilities not in good repair
Inspector notes: The wall tiles in the doorway of the dish machine area are in poor repair. Inspector observed cracked/missing tiles. The physical facilities must be maintained in good repair.
6-501.11
Unnecessary items or litter present on premises
Inspector notes: Unnecessary and/or non-functional equipment or items were observed in the event storage area. Establishments shall be kept free of unnecessary and/or non-functional equipment and litter to prevent harborage conditions.
6-501.114
74
Jan 25, 2024
Routine
2 major violations. 2 minor violations.
View 4 violations
Hot & cold water available; adequate pressure
Inspector notes: Facility does not have hot water. PIC stated they are waiting for repair parts.
5-103.11
Food label missing or inaccurate
Inspector notes: Popcorn chicken salad packs, ham & cheese sandwich packs, and yogurt smoothies packaged in the food establishment are lacking complete labels, with ingredients for compound foods such as popcorn chicken, bread, and yogurt missing actual ingredients and allergens. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address.
3-602.11
Physical facilities not in good repair
Inspector notes: Inspector Observed the following in poor repair: -Chipping paint (dishroom) -Missing ceiling tiles above mop sink -Water damaged ceiling tiles in storage loft near breakroom/office The physical facilities must be maintained in good repair.
6-501.11
Mops not properly air-dried after use
Inspector notes: Mops must be allowed to air dry after use.
6-501.16
74
Sep 27, 2023
Routine
1 critical violation. 1 major violation. 5 minor violations. 2 corrected on site.
View 7 violations
Single-use/single-service articles: properly stored & used
(corrected on site)
Inspector notes: Single service items are not being stored properly in their original protective package and/or are stored on a surface that is not clean in the kitchen and storage area.
4-502.12
Evidence of pests or pest control inadequate
Inspector notes: The presence of rodents is not controlled as evidenced by droppings in storage area. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. DeBug PCS monthly, last date of service 9/18/2023.
6-501.111
Mops not properly air-dried after use
(corrected on site)
Inspector notes: Inspector observed mops not being hung up to airdry. Mops must be allowed to air dry after use.
6-501.16
Physical facilities not in good repair
Inspector notes: Inspector observed the following in poor repair... - Chipping paint (dish area) - Missing ceiling tiles (above mop sink) The physical facilities must be maintained in good repair.
6-501.11
Physical facilities not cleaned at required frequency
Inspector notes: The vents in the hallway area above food delivery containers have an accumulation of soil residue and dust. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
Floors, walls, or ceilings not easily cleanable
Inspector notes: Inspector observed platform of the ice machine constructed of wood. This material is not durable. Materials for wall surfaces shall be smooth, durable, easily cleanable, and non-absorbent for areas subject to moisture such as food preparation areas, walk-in refrigerators, ware-washing areas, and toilet rooms.
6-201.11
Physical facilities not in good repair
Inspector notes: Inspector observed frost buildup in the three door freezer and milk cooler. The physical facilities must be maintained in good repair.
6-501.11
61
Frequently Asked Questions
When was North Smithfield High School last inspected?
The most recent health inspection at North Smithfield High School on file is from Jan 29, 2026. The public record contains six inspections in total.
What is the most common violation at North Smithfield High School?
Across the inspection record, “physical facilities installed, maintained, & clean” has been cited seven times, more than any other issue at North Smithfield High School.
How does North Smithfield High School compare to other restaurants in North Smithfield?
North Smithfield High School most recently scored 86 out of 100, which is higher than the North Smithfield average of 82.
Has North Smithfield High School's inspection record improved over time?
Yes. Recent inspections at North Smithfield High School have averaged around three violations per visit, down from roughly five earlier in the record.
What does a low risk rating mean?
A low risk rating at North Smithfield High School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is North Smithfield High School inspected?
Based on the inspection history on file, North Smithfield High School is inspected around three times per year on average.
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