Naga Brew Haven

180 Gansett Avenue, Cranston, RI 02910

Café / Breakfast

License: Seats - Less than 50

Last inspected: Sep 23, 2025

100

Score

Low Risk

Inspectors have visited Naga Brew Haven four times, with records going back to 2024. The newest entry in the record is dated Sep 23, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been moving in the right direction: five violations last time, zero this time.

When inspectors have written things up, sewage & waste water properly disposed has been the most frequent reason, cited two times.

Among Cranston restaurants, the typical score is 88; Naga Brew Haven is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 23, 2025

Re-Inspection

No violations found.

100

Sep 9, 2025

Re-Inspection

2 critical violations. 1 corrected on site.

View 2 violations

Sewage backflow not prevented

Inspector notes: The ice machine is lacking an air gap. A direct connection must not exist between the sewage system and a drain originating from equipment in which food is placed.

5-402.11

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Cream Cheese was observed held at 49 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Per PIC, establishment opened at 7 A.M. Product was being stored in a unit that can not adequately recover temperature in a timely manner. Product was moved to other refrigeration.

3-501.16(A)

Aug 26, 2025

Routine

3 critical violations. 2 major violations. 3 minor violations. 4 corrected on site.

View 8 violations

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Chlorine sanitizer solution was observed in excess of 200 parts per million (ppm). A chlorine sanitizer solution applied to food contact surfaces must be between 50-100 ppm. PIC corrected sanitizer solution ppm.

7-204.11

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Breakfast Sandwiches were observed held at 52-57 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. PIC voluntarily disposed of food.

3-501.16(A)

Sewage backflow not prevented

Inspector notes: The ice machine is lacking an air gap. A direct connection must not exist between the sewage system and a drain originating from equipment in which food is placed. Guidance document provided.

5-402.11

Person in charge lacks food safety knowledge

Inspector notes: An allergy statement is lacking on the menu. Allergy statement to be added.

2-102.11(A)

Equipment or utensils not clean

Inspector notes: Food contact surfaces of the ice machine were observed with an accumulation of bio-film. The food contact surfaces of equipment must be clean to sight and touch. Very little ice was left, PIC turned off ice machine to have remaining cubes melt. Ice machine must not be used until washed, rinsed, and sanitized.

4-601.11(A)

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: Utensils were observed stored in stagnant water between uses. PIC emptied container. Proper storing procedures reviewed with PIC.

3-304.12

Cleaned equipment or utensils stored improperly (corrected on site)

Inspector notes: Utensils are displayed with the lip surface up. Utensils are to be stored so that only the handles are touched by employees and consumers if consumer self-service is provided.

4-903.11(A)

Cleaned equipment or utensils stored improperly

Inspector notes: Single service items were observed stored on the floor. Single service items must be stored at least 6 inches off the ground.

4-903.11(A)

Jul 24, 2024

Opening

1 major violation. 2 minor violations.

View 3 violations

Sanitizer test kit not available

Inspector notes: The facility is lacking test strips to measure the concentration of the chlorine sanitizing solution for the 3-bay sink. PIC ordered test strips at the time of inspection.

4-302.14

Physical facilities not in good repair

Inspector notes: Adequate stoppers are lacking for the 3-bay sink. Stoppers to be purchased.

6-501.11

Food & non-food contact surfaces cleanable, properly designed, constructed, & used

Inspector notes: Wood is used in the construction of counter in the prep area. Non-food contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning must be constructed of a nonabsorbent and smooth material. Approved materials printed. Wood to be sealed.

4-101.17

Frequently Asked Questions

When was Naga Brew Haven last inspected?

The most recent health inspection at Naga Brew Haven on file is from Sep 23, 2025. The public record contains four inspections in total.

What is the most common violation at Naga Brew Haven?

Across the inspection record, sewage & waste water properly disposed has been cited two times, more than any other issue at Naga Brew Haven.

How does Naga Brew Haven compare to other restaurants in Cranston?

Naga Brew Haven most recently scored 100 out of 100, which is higher than the Cranston average of 88.

Has Naga Brew Haven's inspection record improved over time?

Yes. Recent inspections at Naga Brew Haven have turned up fewer violations than earlier ones, with the latest finding around zero violations compared to about five previously.

What does a low risk rating mean?

A low risk rating at Naga Brew Haven means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Young Sing Chinese Restaurant

192 Gansett Avenue

Score: 61 — Medium Risk

Marios Italian Deli

164 Gansett Ave

Score: 82 — Low Risk

The Wings & Juice Spot

156 Gansett Avenue

Score: 86 — Low Risk

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