Mizu Japanese Restaurant

2276 Warwick Ave, Warwick, RI 02889
Japanese / Sushi
License: Seats - 50 or More
Last inspected: Sep 30, 2025
100
Score
Low Risk

Mizu Japanese Restaurant has a thin inspection record, with only two visits on file so far. The latest inspection on file is from Sep 30, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly seven violations earlier in the record.

Mizu Japanese Restaurant's latest score of 100 sits above the Warwick average of 86. The full picture is one of consistent compliance.

2
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 30, 2025
Reinspection for Opening
No violations found.
100
Sep 17, 2025
Opening
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Backflow prevention air gap not adequate
Inspector notes: The pre-flush spray hose at the dish machine is hanging below the flood rim. A plumbing system shall be installed to prevent backflow of a liquid or gas contaminant into the water supply by providing an air gap or installing an approved backflow prevention device.
5-202.13
Evidence of pests or pest control inadequate
Inspector notes: The presence of rodents is not controlled as evidenced by droppings. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies. Establishment to get pest control service.
6-501.111
Equipment or utensils not clean
Inspector notes: Food contact surfaces of ice machine were observed with an accumulation of bio-film. The food contact surfaces of equipment must be clean to sight and touch. Ice machine was turned off. Ice machine to be cleaned and sanitized.
4-601.11(A)
Contamination prevented during food preparation, storage, & display
Inspector notes: Containers used for food were observed stored on the floor. Food containers must be stored at least 6 inches above the floor.
3-305.12
Equipment not in good repair or proper adjustment
Inspector notes: The lid to the dry ingredient bins was observed held together by a metal wire. Lid to be replaced and maintained in good repair. Stoppers were lacking for 3-bay sink. Stoppers to be purchased.
4-501.11
Outer openings not protected against pests
Inspector notes: The door to the outside, located next to the hibachi tables and towards the back of the kitchen area, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
Physical facilities not in good repair
Inspector notes: The window in the back was observed broken/missing. Window to be repaired.
6-501.11
55

Frequently Asked Questions

When was Mizu Japanese Restaurant last inspected?

The most recent health inspection at Mizu Japanese Restaurant on file is from Sep 30, 2025. The public record contains two inspections in total.

How does Mizu Japanese Restaurant compare to other restaurants in Warwick?

Mizu Japanese Restaurant most recently scored 100 out of 100, which is higher than the Warwick average of 86.

Has Mizu Japanese Restaurant's inspection record improved over time?

Yes. Recent inspections at Mizu Japanese Restaurant have averaged around zero violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Mizu Japanese Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.