Missy's Family Restaurant

801 Clinton Street, Woonsocket, RI 02895
American
License: Seats - Less than 50
Last inspected: Jan 29, 2025
82
Score
Low Risk

There aren't many inspections to draw from yet: just two so far. The latest inspection on file is from Jan 29, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around three violations, down from roughly six violations earlier in the record.

“Food & non-food contact surfaces cleanable” comes up most often, recorded two times in the inspection record.

That's lower than the typical Woonsocket restaurant, which scores around 89. There isn't much in the file that would give a customer pause.

2
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 29, 2025
Routine
1 major violation. 2 minor violations. 1 corrected on site.
View 3 violations
Variance obtained for specialized processing methods
Inspector notes: Establishment was observed reduce oxygen packaging raw beef steaks. Establishment is to stop reduce oxygen packaging. ROP machine removed from premise.
8-103.11
Cutting surfaces scratched, scored, or no longer cleanable
Inspector notes: The cutting boards in the kitchen on prep unit 1 are very scratched and scored. Cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
4-501.12
In-use utensils stored improperly between uses (corrected on site)
Inspector notes: Knife was observed stored between equipment. During pauses in food preparation, utensils must be stored on a clean surface or in a clean, protected location.
3-304.12
82
Dec 12, 2023
Routine
1 major violation. 5 minor violations. 2 corrected on site.
View 6 violations
Sanitizer test kit not available
Inspector notes: The facility is lacking test strips to measure the concentration of the quat sanitizing solution for the 3 bay sink.
4-302.14
In-use utensils stored improperly between uses (corrected on site)
Inspector notes: Utensils were observed stored in stagnant water between uses on the cooking line.
3-304.12
Wiping cloths used or stored improperly (corrected on site)
Inspector notes: The concentration of the sanitizer solution for the wet wiping cloths was 0 parts per million (ppm). The required concentration for the quat sanitizer is 200 ppm. Establishment filled bucket from sink, establishment is to have 3 bay dispenser fixed by company that services.
3-304.14
Cutting surfaces scratched, scored, or no longer cleanable
Inspector notes: The cutting boards in the kitchen are very scratched and scored. Cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
4-501.12
Equipment not in good repair or proper adjustment
Inspector notes: Refrigerator door gaskets were observed in poor repair. Gaskets must be maintained in good repair.
4-501.11
Physical facilities not in good repair
Inspector notes: The floor in the walk in cooler area is in poor repair. The physical facilities must be maintained in good repair. The floor is lifting up where the pieces connect. The floor must be maintained in good repair.
6-501.11
70

Frequently Asked Questions

When was Missy's Family Restaurant last inspected?

The most recent health inspection at Missy's Family Restaurant on file is from Jan 29, 2025. The public record contains two inspections in total.

What is the most common violation at Missy's Family Restaurant?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited two times, more than any other issue at Missy's Family Restaurant.

How does Missy's Family Restaurant compare to other restaurants in Woonsocket?

Missy's Family Restaurant most recently scored 82 out of 100, which is lower than the Woonsocket average of 89.

Has Missy's Family Restaurant's inspection record improved over time?

Yes. Recent inspections at Missy's Family Restaurant have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Missy's Family Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.