Livis Pockets

65 Weybosset St, Providence, RI 02903

Greek / Mediterranean

License: Seats - Less than 50

Last inspected: Dec 30, 2025

Score

High Risk

Public records currently show only one inspection for Livis Pockets. The newest entry in the record is dated Dec 30, 2025. High risk indicates the latest inspection turned up problems worth knowing about.

Restaurants in Providence average 80, so Livis Pockets trails the local norm. This restaurant has more on its record than most do.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 30, 2025

Routine

3 critical violations. 2 major violations. 3 minor violations. 4 corrected on site.

View 8 violations

Raw and ready-to-eat foods not properly separated (corrected on site)

Inspector notes: Raw animal foods (such as raw eggs) were observed stored above ready-to-eat foods (such as produce) in the 2 door refrigerator. Raw animal foods must be separated from raw ready-to-eat food such as vegetables during storage. PIC relocated eggs.

3-302.11

Food-contact surfaces; cleaned & sanitized (corrected on site)

Inspector notes: The quaternary ammonium concentration in the sanitizing solution of the 3-bay sink was less than 100 parts per million (ppm). According to the manufacturer's use directions, the concentration of the quaternary ammonium must be between 200-400 ppm. PIC added additional sanitizer and retested.

4-501.114

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Various items were observed held between 52-55 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. PIC placed items in fridge for active cooling.

3-501.16(A)

Sanitizer test kit not available

Inspector notes: The facility is lacking test strips to measure the concentration of the quat sanitizing solution for the 3 bay sink.

4-302.14

Food label missing or inaccurate (corrected on site)

Inspector notes: Containers of pita chips packaged in the food establishment are lacking labels. Food packaged in a food establishment must be labeled with the common name of the food, a list of ingredients, the quantity of the contents, and the business name/address. PIC moved items behind the counter, which are no longer self service.

3-602.11

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: The door to the toilet room is not self-closing.

6-501.19

Food storage containers not labeled with contents

Inspector notes: Working containers of dry ingredients are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food.

3-302.12

No certified food protection manager

Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served.

2-102.12(A)

Frequently Asked Questions

When was Livis Pockets last inspected?

The most recent health inspection at Livis Pockets on file is from Dec 30, 2025. The public record contains one inspection in total.

How does Livis Pockets compare to other restaurants in Providence?

Livis Pockets most recently scored 45 out of 100, which is lower than the Providence average of 80.

What does a high risk rating mean?

A high risk rating at Livis Pockets means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

Artisan Bites at the Arcade

65 Weybosset St

Score: 58 — Medium Risk

Lobanton

65 Weybosset Street

Score: 64 — Medium Risk

Rogue Island Local Kitchen and Bar

The Arcade

Score: 95 — Low Risk

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