Leviton Annex Elementary School
Last inspected: Mar 23, 2026
78
Score
The health department has logged six inspections at Leviton Annex Elementary School, the earliest from 2023. Leviton Annex Elementary School was last inspected on Mar 23, 2026. Low risk means the most recent visit produced few or no significant findings.
The trend has not been favorable, with the count rising from one to five between inspections.
The pattern that stands out is insects, rodents & animals not present, which has been cited three times.
Among Providence restaurants, this is a fairly standard result. The record reflects steady performance over time.
6
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 23, 2026
Routine
1 major violation. 3 minor violations.
View 4 violations
Evidence of pests or pest control inadequate
Inspector notes: The presence of rodents are not controlled as evidenced by droppings throughout the kitchen area. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies.
6-501.111
Outer openings not protected against pests
Inspector notes: The doors to the outside, located in the cafeteria are, are not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The following non-food contact surfaces were observed not clean: - shelf under prep table (droppings) - prep table drawer (droppings) - shelf under cart (droppings) - prep table drawer (food crumbs) - sharing cooler (spilt milk)
4-602.13
Physical facilities not cleaned at required frequency
Inspector notes: The floors under dishwasher area have an accumulation of droppings. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
78
Sep 30, 2025
Routine
3 major violations. 3 minor violations. 2 corrected on site.
View 6 violations
Equipment or utensils not clean
(corrected on site)
Inspector notes: Food contact surfaces of equipment/utensils (hotel pan, cookie scoops, and ladle scoop) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. PIC washed/sanitized.
4-601.11(A)
Evidence of pests or pest control inadequate
Inspector notes: The presence of rodents are not controlled as evidenced by droppings. The presence of insects, rodents, and other pests must be controlled by routinely inspecting the premises for evidence of pests, using acceptable methods to control pests, eliminating harborage conditions, and routinely inspecting incoming shipments of food and supplies.
6-501.111
Single-use/single-service articles; properly stored & used
(corrected on site)
Inspector notes: Inspector observed cases of single service items (portion cups/lids) on the storage rack with droppings. PIC discarded items.
4-903.12
Nonfood-contact surfaces not cleaned at required frequency
Inspector notes: The non-food contact surfaces of the bottom shelves of tables have an accumulation of dust, dirt, food residue, droppings and other debris.
4-602.13
Physical facilities not cleaned at required frequency
Inspector notes: The floors throughout the facility (especially behind/under equipment) have an accumulation of rodent droppings. The physical facilities shall be cleaned as often as necessary to keep them clean.
6-501.12
Outer openings not protected against pests
Inspector notes: The doors to the outside, located around the cafeteria, are not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
64
May 8, 2025
Routine
1 major violation. 3 minor violations. 2 corrected on site.
View 4 violations
Equipment or utensils not clean
(corrected on site)
Inspector notes: Food contact surfaces of equipment/utensils (can opener) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch. PIC washed and sanitized.
4-601.11(A)
Outer openings not protected against pests
Inspector notes: Door to the outside, located in the cafeteria, are not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
Equipment or utensils not clean
Inspector notes: Milk cooler condenser coils were observed with a heavy accumulation of dust.
4-601.11(B)
Physical facilities not cleaned at required frequency
(corrected on site)
Inspector notes: The floor next to and behind safe in the kitchen area was observed with an accumulation of rodent droppings. The physical facilities shall be cleaned as often as necessary to keep them clean. PIC swept and mopped.
6-501.12
78
Oct 21, 2024
Routine
No violations found.
100
Jan 31, 2024
Routine
No violations found.
100
May 1, 2023
Routine
1 critical violation. 2 major violations. 1 minor violation. 1 corrected on site.
View 4 violations
Hot or cold food held at improper temperature
Inspector notes: Hummus and yogurt were observed held at 44-46 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. Items were placed in another refrigeration unit.
3-501.16(A)
Thermometers provided & accurate
Inspector notes: Thermometers are lacking in the refrigeration unit outside the kitchen door, used for donations. Cold holding equipment used for time/temperature control for safety (TCS) foods must have at least one thermometer that is located to allow easy viewing of the temperature display.
4-204.112
Fruits or vegetables not washed before use
(corrected on site)
Inspector notes: Cherry tomatoes labeled Wash Before Eating were not washed before being packed into lunch packs.
3-302.15
Handwashing sign not posted
Inspector notes: Proper signage is lacking in the toilet room used by food employees. A sign or poster reminding food employees to wash their hands is required at all hand sinks used by food employees.
6-301.14
67
Frequently Asked Questions
When was Leviton Annex Elementary School last inspected?
The most recent health inspection at Leviton Annex Elementary School on file is from Mar 23, 2026. The public record contains six inspections in total.
What is the most common violation at Leviton Annex Elementary School?
Across the inspection record, insects, rodents & animals not present has been cited three times, more than any other issue at Leviton Annex Elementary School.
How does Leviton Annex Elementary School compare to other restaurants in Providence?
Leviton Annex Elementary School most recently scored 78 out of 100, which is about the same as the Providence average of 80.
Has Leviton Annex Elementary School's inspection record improved over time?
No. Recent inspections at Leviton Annex Elementary School have flagged more violations than earlier ones, ticking from about one per visit to around five more recently.
What does a low risk rating mean?
A low risk rating at Leviton Annex Elementary School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Leviton Annex Elementary School inspected?
Based on the inspection history on file, Leviton Annex Elementary School is inspected around two times per year on average.
Nearby Restaurants