La Casa Azul

813 Charles St, Providence, RI 02908
Mexican / Latin
License: Food Processor Retail - In-State
Last inspected: Feb 22, 2024
74
Score
Medium Risk

La Casa Azul has only one inspection on file, a thin record to work from. On Feb 22, 2024, the health department conducted the most recent visit. A medium risk rating points to a few notable findings at the last inspection, though nothing severe. Note that La Casa Azul's inspection history hasn't been updated since Feb 22, 2024; current conditions may have shifted from what the file shows.

Restaurants in Providence average 80, so La Casa Azul trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

1
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 22, 2024
Routine
1 critical violation. 3 minor violations. 1 corrected on site.
View 4 violations
Food additives: approved & properly used (corrected on site)
Inspector notes: Non-edible decorations were observed in establishment. PIC removed and disposed.
3-302.14
Cleaned equipment or utensils stored improperly
Inspector notes: Container of molds were observed stored on the floor.
4-903.11(A)
Equipment or utensils not clean
Inspector notes: The non-food contact surfaces of the mixers have an accumulation of dust, dirt, food residue, and other debris.
4-601.11(B)
Adequate handwashing sinks properly supplied and accessible
Inspector notes: Paper towel dispenser observed in 3-bay sink area. PIC to remove.
6-301.13
74

Frequently Asked Questions

When was La Casa Azul last inspected?

The most recent health inspection at La Casa Azul on file is from Feb 22, 2024. The public record contains one inspection in total.

How does La Casa Azul compare to other restaurants in Providence?

La Casa Azul most recently scored 74 out of 100, which is lower than the Providence average of 80.

What does a medium risk rating mean?

A medium risk rating at La Casa Azul means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.