Jade House Restuarant

1852 Smith Street, North Providence, RI 02911

Japanese / Sushi

License: Seats - Less than 50

Last inspected: Jun 4, 2025

Score

Low Risk

Public records currently show only two inspections for Jade House Restuarant. The newest entry in the record is dated Jun 4, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around 10 violations to closer to one violation per visit.

“Food separated and protected” accounts for the largest share of issues, appearing two times across the record.

Compared to the broader North Providence restaurant scene, where the average is 81, this is a stronger showing. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 4, 2025

Reinspection for Opening

1 critical violation. 1 corrected on site.

View 1 violation

Raw and ready-to-eat foods not properly separated (corrected on site)

Inspector notes: Raw animal foods (chicken) were observed stored above ready-to-eat foods (sauces) in the walk-in refrigerator. Raw animal foods must be separated from raw ready-to-eat food such as vegetables during storage.

3-302.11

May 28, 2025

Opening

2 critical violations. 2 major violations. 6 minor violations. 4 corrected on site.

View 10 violations

Hot or cold food held at improper temperature

Inspector notes: Salmon and tuna was observed held at 45-47 degrees Fahrenheit. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling. See disposal.

3-501.16(A)

Raw and ready-to-eat foods not properly separated (corrected on site)

Inspector notes: Raw animal foods (chicken, beef) were observed stored above ready-to-eat foods (sauces) in the walk-in refrigerator. Raw animal foods must be separated from raw ready-to-eat food such as vegetables during storage.

3-302.11

No hand drying provision at handwashing sink (corrected on site)

Inspector notes: The hand-washing sink in the sushi area was lacking paper towels.

6-301.12

Equipment or utensils not clean

Inspector notes: Food contact surfaces of equipment/utensils (can opener, prep table) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch.

4-601.11(A)

In-use utensils stored improperly between uses (corrected on site)

Inspector notes: Knives were stored on an unclean surface (between prep table and prep unit) between uses. During pauses in food preparation, utensils must be stored on a clean surface or in a clean, protected location.

3-304.12

Equipment not in good repair or proper adjustment

Inspector notes: Sushi cooler was not in good repair, ambient was observed at 47F. PIC called for service at time of inspection.

4-501.11

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the Shelving (walk-in cooler, ware washing, prep tables) have an accumulation of dust, dirt, food residue, and other debris.

4-602.13

Physical facilities not cleaned at required frequency

Inspector notes: The floors and walls throughout the facility have an accumulation of soil residue and/or food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

No designated area for employee eating or drinking

Inspector notes: Employees' clothing or other personal belongings were observed stored throughout the kitchen area. Lockers or other suitable facilities shall be used for the orderly storage of employees' clothing and other possessions.

6-403.11

Food stored improperly or exposed to contamination (corrected on site)

Inspector notes: Sauces were observed stored on the floor in the walk-in cooler. Food must be stored at least 6 inches above the floor.

3-305.11

Frequently Asked Questions

When was Jade House Restuarant last inspected?

The most recent health inspection at Jade House Restuarant on file is from Jun 4, 2025. The public record contains two inspections in total.

What is the most common violation at Jade House Restuarant?

Across the inspection record, “food separated and protected” has been cited two times, more than any other issue at Jade House Restuarant.

How does Jade House Restuarant compare to other restaurants in North Providence?

Jade House Restuarant most recently scored 86 out of 100, which is higher than the North Providence average of 81.

Has Jade House Restuarant's inspection record improved over time?

Yes. Recent inspections at Jade House Restuarant have averaged around one violation per visit, down from roughly 10 earlier in the record.

What does a low risk rating mean?

A low risk rating at Jade House Restuarant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Sorrento Restaurant

1848 Smith St

Score: 100 — Low Risk

Score: 74 — Medium Risk

Explore More

→ All locations in North Providence → Japanese / Sushi restaurants in Rhode Island → Japanese / Sushi restaurants in North Providence