Fire Works Catering

840 Allens Avenue, Providence, RI 02905

Catering

License: Caterer or Commissary

Last inspected: May 1, 2025

Score

High Risk

Fire Works Catering has only one inspection on file, a thin record to work from. Inspectors last stopped by on May 1, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

The pattern that stands out is sewage & waste water properly disposed, which has been cited one time.

By comparison, the average Providence facility scores 80, putting Fire Works Catering on the weaker side. On balance, the file warrants more attention than the average restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 1, 2025

Routine

2 critical violations. 2 major violations. 4 minor violations. 2 corrected on site.

View 8 violations

Sewage backflow not prevented

Inspector notes: The sink used for food preparation is lacking an air gap. A direct connection must not exist between the sewage system and a drain originating from equipment in which food is placed.Observed air breaks.PIC informed.

5-402.11

Food is unsafe, adulterated, or misrepresented (corrected on site)

Inspector notes: Packages of shredded cheese observed with mold.PIC voluntarily disposed of food product.

3-101.11

Ready-to-eat food not date marked

Inspector notes: (Deli meats and cheese ) was observed not marked with the date of preparation. Ready-to-eat time/temperature control for safety (TCS) foods prepared in the establishment and held for more than 24 hours must be marked with the date of preparation.

3-501.17

Equipment or utensils not clean (corrected on site)

Inspector notes: Food contact surfaces of equipment/utensils (tongs) were observed with an accumulation of food and debris. The food contact surfaces of equipment must be clean to sight and touch.PIC moved to 3 bay sink for washing and sanitizing.

4-601.11(A)

Physical facilities not cleaned at required frequency

Inspector notes: The following physical facilities an accumulation of soil residue, food debris, and/or dust: 1.ceiling vents 2.ceilings tiles 3.pipes under prep and 3 bay sinks 4.floors 5.walk in cooler fan vents. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

In-use utensils stored improperly between uses

Inspector notes: Bowls are being used as scoops in containers of (dry ingredients ). Utensils used to dispense non-time/temperature control for safety (TCS) foods such as sugar and flour must be stored in the food item with their handles above the top of the food within the container.

3-304.12

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: The non-food contact surfaces of the (prep table table shelves and slicer ) have an accumulation of dust, dirt, food residue, and other debris.

4-602.13

Physical facilities not in good repair

Inspector notes: The ceilings throughout the establishment is in poor repair.Observed holes, missing tiles, and/or water stains. The physical facilities must be maintained in good repair.

6-501.11

Frequently Asked Questions

When was Fire Works Catering last inspected?

The most recent health inspection at Fire Works Catering on file is from May 1, 2025. The public record contains one inspection in total.

What is the most common violation at Fire Works Catering?

Across the inspection record, sewage & waste water properly disposed has been cited one time, more than any other issue at Fire Works Catering.

How does Fire Works Catering compare to other restaurants in Providence?

Fire Works Catering most recently scored 50 out of 100, which is lower than the Providence average of 80.

What does a high risk rating mean?

A high risk rating at Fire Works Catering means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

Playa Pvd

840 Allens Ave

Score: 64 — Medium Risk

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