East Greenwich Veteran Firemans Association

80 Queen Street, East Greenwich, RI 02818

License: Food Service (Non-Profit)

Last inspected: Mar 24, 2025

100

Score

Low Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. The most recent report on file is from Mar 24, 2025. Low risk means the most recent visit produced few or no significant findings.

The most recent inspection cleaned up several issues, finishing with zero violations after five on the prior visit.

Across the inspection history, proper cold holding temperatures is the issue that surfaces most often, recorded one time.

East Greenwich Veteran Firemans Association's latest score of 100 sits above the East Greenwich average of 88. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2025

Re-Inspection

No violations found.

100

Mar 12, 2025

Routine

2 critical violations. 1 major violation. 2 minor violations. 2 corrected on site.

View 5 violations

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Homemade french fries, mashed potatoes, and rice was observed held at 48-55 degrees Fahrenheit in the reach-in cooler. The reach-in cooler was observed to be over-filled with food. Foods on the top shelf observed at 41 degrees Fahrenheit. Foods on lower shelves observed at 50 degrees Fahrenheit or higher. Over filling refrigeration units may result in improper air circulation. Per PIC, food was placed in coolers over night. Foods voluntarily disposed of by person in charge. Time/temperature control for safety (TCS) food must be held at 41 degrees Fahrenheit or below except during preparation, cooking, or cooling.

3-501.16(A)

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Chlorine sanitizer solution was observed in excess of 200 parts per million (ppm) in the sanitizer buckets. A chlorine sanitizer solution applied to food contact surfaces must be between 50-100 ppm. Sanitizer buckets were remade to 50-100ppm.

7-204.11

Consumer advisory not provided for raw or undercooked food

Inspector notes: The consumer advisory on the specials menu provided does not disclose the foods on the menu that are raw or undercooked.

3-603.11

Outer openings not protected against pests

Inspector notes: The door to the outside, located in the front entrance, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.

6-202.15

Equipment or utensils not clean

Inspector notes: The non-food contact surfaces of the ice machine has an accumulation of pink residue. Non-food contact surfaces must be cleaned as often as necessary to keep them clean.

4-601.11(B)

Frequently Asked Questions

When was East Greenwich Veteran Firemans Association last inspected?

The most recent health inspection at East Greenwich Veteran Firemans Association on file is from Mar 24, 2025. The public record contains two inspections in total.

What is the most common violation at East Greenwich Veteran Firemans Association?

Across the inspection record, proper cold holding temperatures has been cited one time, more than any other issue at East Greenwich Veteran Firemans Association.

How does East Greenwich Veteran Firemans Association compare to other restaurants in East Greenwich?

East Greenwich Veteran Firemans Association most recently scored 100 out of 100, which is higher than the East Greenwich average of 88.

Has East Greenwich Veteran Firemans Association's inspection record improved over time?

Yes. Recent inspections at East Greenwich Veteran Firemans Association have turned up fewer violations than earlier ones, with the latest finding around zero violations compared to about five previously.

What does a low risk rating mean?

A low risk rating at East Greenwich Veteran Firemans Association means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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