Dunkin Donuts

1719 Elmwood Avenue, Warwick, RI 02888
Café / Breakfast
License: Seats - Less than 50
Last inspected: Aug 28, 2025
74
Score
Medium Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. Dunkin Donuts was last inspected on Aug 28, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have flagged additional issues, ticking from two violations up to five.

Looking across the full record, person in charge present, demonstrates knowledge, and performs duties is the recurring theme, flagged one time.

Restaurants in Warwick average 86, so Dunkin Donuts trails the local norm. The record is unremarkable in either direction.

2
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Aug 28, 2025
Routine
1 major violation. 4 minor violations.
View 5 violations
Person in charge not controlling unsafe operations
Inspector notes: Observed no proof of servsafe food safety manager at time of inspection. Provided link to food safety resource: List of Certified Food Safety Manager Course Instructors PIC shall email copy of servsafe certificate to inspector.
2-103.11
No certified food protection manager
Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety that is registered/licensed with the RIDOH Center for Food Protection. PIC is to register with RIDOH as soon as possible. Application provided.
2-102.12(A)
Cutting surfaces scratched, scored, or no longer cleanable
Inspector notes: The internal fan unit and door to the walk-in freezer was observed to have an accumulation of ice buildup. Ice buildup on the door is preventing the door from closing properly. Per the PIC, a call was made for repairs to prevent ice buildup in the walk-in freezer. Employee removed ice buildup on freezer door.
4-501.12
Refuse receptacles not suitable or in poor condition
Inspector notes: Observed the dumpster outside located halfway on dirt and cerement. The outdoor storage surface for refuse, recyclables, and returnables must be constructed of nonabsorbent material such as concrete or asphalt and must be smooth, durable, and sloped to drain. Per interview of PIC a service order will be placed.
5-501.13
Garbage & refuse properly disposed: facilities maintained
Inspector notes: Observed unnecessary items behind dumpster. A storage area and enclosure for REFUSE, recyclables, or returnables shall be maintained free of unnecessary items, and clean.
5-501.115
74
Jul 31, 2024
Routine
2 minor violations.
View 2 violations
No certified food protection manager
Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety that is registered/licensed with the RIDOH Center for Food Protection. PIC is to register with RIDOH as soon as possible.
2-102.12
Equipment not in good repair or proper adjustment
Inspector notes: The internal fan unit and door to the walk-in freezer was observed to have an accumulation of ice buildup. Ice buildup on the door is preventing the door from closing properly. Per the PIC, a call was made for repairs to prevent ice buildup in the walk-in freezer.
4-501.11
90

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Aug 28, 2025. The public record contains two inspections in total.

What is the most common violation at Dunkin Donuts?

Across the inspection record, person in charge present, demonstrates knowledge, and performs duties has been cited one time, more than any other issue at Dunkin Donuts.

How does Dunkin Donuts compare to other restaurants in Warwick?

Dunkin Donuts most recently scored 74 out of 100, which is lower than the Warwick average of 86.

Has Dunkin Donuts's inspection record improved over time?

No. Recent inspections at Dunkin Donuts have flagged more violations than earlier ones, ticking from about two per visit to around five more recently.

What does a medium risk rating mean?

A medium risk rating at Dunkin Donuts means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.