Dunkin Donuts
Last inspected: Oct 15, 2024
55
Score
During an inspection on October 15, 2024, the Dunkin Donuts in Smithfield, RI, was identified as a moderate-risk facility with three critical and three minor violations. These violations included issues related to the certified food protection manager and handwashing procedures. The facility has maintained a consistent moderate-risk status across its three recorded inspections.
3
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Oct 15, 2024
Routine
3 critical violations. 3 minor violations.
55
Oct 1, 2024
Routine
2 critical violations. 1 major violation. 5 minor violations.
52
Jun 5, 2023
Routine
1 critical violation. 4 minor violations.
70
Violations — Oct 15, 2024 Inspection
Certified food protection manager
2
Hands clean & properly washed
8
Hands clean & properly washed
8
Food-contact surfaces: cleaned and sanitized
16
Insects, rodents, & animals not present
38
Food & non-food contact surfaces cleanable, properly designed, constructed, & used
47
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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