Dunkin Donuts

260 Nooseneck Hill Rd, Exeter, RI 02822

Café / Breakfast

License: Seats - Less than 50

Last inspected: Dec 19, 2025

100

Score

Low Risk

Across the available record, Dunkin Donuts has five inspections on file, the first dated 2023. The newest entry in the record is dated Dec 19, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things are looking better: the most recent inspection turned up zero violations, compared to three violations previously.

Across the inspection history, physical facilities installed, maintained, & clean is the issue that surfaces most often, recorded four times.

Restaurants in Exeter average 89, so Dunkin Donuts is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 19, 2025

Opening

No violations found.

100

May 20, 2025

Re-Inspection

2 minor violations. 1 corrected on site.

View 2 violations

Refuse receptacles not suitable or in poor condition (corrected on site)

Inspector notes: Observed dumpster side door and top cover open. Dumpster doors/cover shall be kept close after each use. PIC closed dumpster during time of inspection.

5-501.13

Physical facilities not cleaned at required frequency

Inspector notes: The vent in the walk-in freezer has a buildup of ice. The physical facilities shall be cleaned as often as necessary to keep them clean. PIC informed maintenance tech at time of inspection.

6-501.12

Apr 30, 2025

Routine

2 critical violations. 2 minor violations. 3 corrected on site.

View 4 violations

Expired or improperly marked ready-to-eat food not discarded (corrected on site)

Inspector notes: Observed pretzel sliders and a chicken bacon stuffer with expiration date. PIC voluntary disposed of food items.

3-501.18

Hot or cold food held at improper temperature (corrected on site)

Inspector notes: Sausages and bacon strips were observed held at (100-114) degrees Fahrenheit. Time/temperature control for safety (TCS) food must be maintained at 135 degrees Fahrenheit or above except during preparation, cooking, or cooling. Per PIC hot holding units over prep area are to be serviced. Maintenance tech serving units during time of inspection. Food items were voluntarily disposed.

3-501.16(A)

Refuse receptacles not suitable or in poor condition (corrected on site)

Inspector notes: Observed dumpster side door open. Dumpster doors shall be kept close after each use. PIC closed dumpster during time of inspection.

5-501.13

Physical facilities not cleaned at required frequency

Inspector notes: The vent in the walk-in freezer has a buildup of ice. The physical facilities shall be cleaned as often as necessary to keep them clean. PIC informed Maintenace tech at time of inspection.

6-501.12

Mar 6, 2024

Routine

3 minor violations.

View 3 violations

Insect control devices improperly placed or designed

Inspector notes: Insect control devices were observed kept above areas of prep and equipment. Installation of the device over food preparation areas or in close proximity to exposed food and/or food-contact surfaces could allow dead insects and/or insect parts to be impelled by the electric charge, fall, or be blown from the device onto food or food-contact surfaces.

6-202.13

Physical facilities not cleaned at required frequency

Inspector notes: The floor in the back area has an accumulation of soil residue and food debris. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Adequate ventilation & lighting; designated areas used

Inspector notes: Employees' clothing or other personal belongings were observed stored in the front prep area. Lockers or other suitable facilities shall be used for the orderly storage of employees' clothing and other possessions.

6-305.11

Apr 25, 2023

Routine

2 major violations. 2 minor violations.

View 4 violations

No soap available at handwashing sink

Inspector notes: Soap was not available at the hand-washing sinks in the kitchen. Hand-washing sinks must be provided with a supply of hand cleaning liquid, powder, or bar soap.

6-301.11

Sanitizer test kit not available

Inspector notes: The facility is lacking test strips to measure the concentration of the quaternary ammonium sanitizing solution for the 3-bay sink.

4-302.14

No certified food protection manager

Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served. Please email inspector proof of employee enrollment in a food safety course.

2-102.12

Physical facilities not cleaned at required frequency

Inspector notes: The floor and shelves in the walk-in freezer have an accumulation of ice. The physical facilities shall be cleaned as often as necessary to keep them clean.

6-501.12

Frequently Asked Questions

When was Dunkin Donuts last inspected?

The most recent health inspection at Dunkin Donuts on file is from Dec 19, 2025. The public record contains five inspections in total.

What is the most common violation at Dunkin Donuts?

Across the inspection record, physical facilities installed, maintained, & clean has been cited four times, more than any other issue at Dunkin Donuts.

How does Dunkin Donuts compare to other restaurants in Exeter?

Dunkin Donuts most recently scored 100 out of 100, which is higher than the Exeter average of 89.

Has Dunkin Donuts's inspection record improved over time?

Yes. Recent inspections at Dunkin Donuts have turned up fewer violations than earlier ones, with the latest finding around zero violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts inspected?

Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.

Nearby Restaurants

Exeter Wine and Spirits

254 Nooseneck Hill Road

Score: 100 — Low Risk

Cornerstone Pub

273 Nooseneck Hill Road

Score: 100 — Low Risk

Next to Nowhere Creamery

230 Nooseneck Hill Rd

Score: 82 — Low Risk

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