Dunkin

480 Pontiac Avenue, Cranston, RI 02910
Café / Breakfast
License: Seats - Less than 50
Last inspected: Feb 2, 2026
82
Score
Low Risk

Dunkin appears in inspection records three times, starting in 2023. The newest entry in the record is dated Feb 2, 2026. Low risk means the most recent visit produced few or no significant findings.

Each of the recent inspections has turned up roughly the same number of issues.

Food-contact surfaces accounts for the largest share of issues, appearing one time across the record.

By comparison, the average Cranston facility scores 88, putting Dunkin on the weaker side. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 2, 2026
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
View 2 violations
Food-contact surfaces; cleaned & sanitized (corrected on site)
Inspector notes: The quaternary ammonium concentration in the sanitizing solution of the 3-bay sink was <100 parts per million (ppm). According to the manufacturer's use directions, the concentration of the quaternary ammonium must be 150-400 ppm. PIC stated sanitizer will be manually mixed until dispenser is fixed. Sanitizer must be tested before every use to ensure that it is within proper sanitization concentration.
4-501.114
In-use utensils stored improperly between uses
Inspector notes: Utensils were observed in stagnant water. Utensil was relocated. Proper storage reviewed with PIC.
3-304.12
82
Jul 3, 2024
Routine
1 major violation. 1 minor violation. 2 corrected on site.
View 2 violations
Handwashing sink blocked, inaccessible, or used improperly (corrected on site)
Inspector notes: The hand-washing sink in the back prep area was observed with a clear Cambro container inside of sink. A hand-washing sink shall be accessible at all times for employee use. Container was removed from sink and washed, rinsed, and sanitized.
5-205.11
Toxic substances properly identified, stored, & used (corrected on site)
Inspector notes: Employees' medicines were not stored to prevent the contamination of food, equipment, or utensils. Bag of cough drops were stored with utensils and other food service equipment. Utensils were washed, rinsed, and sanitized at time of inspection.
7-209.11
86
Apr 11, 2023
Routine
1 major violation.
View 1 violation
Adequate handwashing sinks properly supplied and accessible
10
90

Frequently Asked Questions

When was Dunkin last inspected?

The most recent health inspection at Dunkin on file is from Feb 2, 2026. The public record contains three inspections in total.

What is the most common violation at Dunkin?

Across the inspection record, food-contact surfaces has been cited one time, more than any other issue at Dunkin.

How does Dunkin compare to other restaurants in Cranston?

Dunkin most recently scored 82 out of 100, which is lower than the Cranston average of 88.

Has Dunkin's inspection record improved over time?

Results have been roughly steady. Recent inspections at Dunkin have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin inspected?

Based on the inspection history on file, Dunkin is inspected roughly once per year on average.