Dominos Pizza

739 Hartford Avenue, Providence, RI 02909
Pizza
License: Seats - Less than 50
Last inspected: Feb 16, 2026
86
Score
Low Risk

Across the available record, Dominos Pizza has three inspections on file, the first dated 2024. The most recent report on file is from Feb 16, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Each of the recent inspections has turned up roughly the same number of issues.

Across the inspection history, adequate handwashing sinks properly supplied and accessible is the issue that surfaces most often, recorded one time.

Among Providence restaurants, the typical score is 80; Dominos Pizza is comfortably above that bar. The record reflects steady performance over time.

3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 16, 2026
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
No hand drying provision at handwashing sink (corrected on site)
Inspector notes: The hand-washing sink in the kitchen was lacking paper towels. Paper towels were added at the time of inspection.
6-301.12
Outer openings not protected against pests
Inspector notes: The door to the outside, located in the main entrance, is not tight-fitting. Outer openings of a food establishment must be protected against the entry of insects and rodents by tight-fitting doors.
6-202.15
86
Feb 13, 2025
Routine
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Toxic materials not stored separately from food
Inspector notes: Various chemical bottles were stored with food and single service items. Chemicals must be stored to prevent the contamination of clean equipment, utensils linens, and/or single service by spacing or partitioning and locating them in an area that is not above food, equipment utensils, linens, and single service articles.
7-201.11
Insufficient number of handwashing sinks
Inspector notes: The dishwashing area does not have a hand-washing sink that is conveniently located and/or readily accessible. Hand-washing sinks must be located to allow convenient use by employees in food preparation, food dispensing, and ware-washing areas.
5-203.11
Handwashing sink blocked, inaccessible, or used improperly
Inspector notes: Black olives were observed in the hand-washing sink. A hand-washing sink must not be used for purposes other than hand washing.
5-205.11
Food storage containers not labeled with contents
Inspector notes: Working container of corn meal was not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food.
3-302.12
Food stored improperly or exposed to contamination
Inspector notes: Splash guard needed between hand sink and pizza prep unit.
3-305.11
64
Jun 27, 2024
Environmental Complaint
No violations found.
100

Frequently Asked Questions

When was Dominos Pizza last inspected?

The most recent health inspection at Dominos Pizza on file is from Feb 16, 2026. The public record contains three inspections in total.

What is the most common violation at Dominos Pizza?

Across the inspection record, adequate handwashing sinks properly supplied and accessible has been cited one time, more than any other issue at Dominos Pizza.

How does Dominos Pizza compare to other restaurants in Providence?

Dominos Pizza most recently scored 86 out of 100, which is higher than the Providence average of 80.

Has Dominos Pizza's inspection record improved over time?

Results have been roughly steady. Recent inspections at Dominos Pizza have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at Dominos Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dominos Pizza inspected?

Based on the inspection history on file, Dominos Pizza is inspected around two times per year on average.