Dominos Pizza

526 Broad Street, Providence, RI 02907

Pizza

License: Seats - Less than 50

Last inspected: Dec 9, 2025

Score

Low Risk

The inspection history at Dominos Pizza is still short, with only two visits logged. The most recent report on file is from Dec 9, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly five violations before.

Compared to the broader Providence restaurant scene, this is about average. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 9, 2025

Routine

1 critical violation. 1 major violation. 1 corrected on site.

View 2 violations

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Quaternary ammonium sanitizer solution was in excess of 400 parts per million (ppm). A quaternary ammonia sanitizer solution applied to food contact surfaces must be applied at the strength as indicated on the manufacturers' label. PIC added more water and retested.

7-204.11

Thermometers provided & accurate

Inspector notes: Thermometers are lacking in the lowboys and mini refrigeration units. Cold holding equipment used for time/temperature control for safety (TCS) foods must have at least one thermometer that is located to allow easy viewing of the temperature display.

4-203.12

Oct 10, 2024

Routine

1 major violation. 4 minor violations. 2 corrected on site.

View 5 violations

No written procedures for vomiting or diarrheal events

Inspector notes: The establisment does not have a written procedure for cleaning vomit and diarrhea.

2-501.11

No certified food protection manager

Inspector notes: The establishment does not employ a full-time, on-site manager certified in food safety at all times when time temperature control for safety (TCS) food is being prepared, handled, and/or served.

2-102.12

Food storage containers not labeled with contents (corrected on site)

Inspector notes: Working containers of corn meal are not labeled with the common name of the food. Working containers holding food or food ingredients that are removed from their original packages, such as flour, herbs, salt, sugar, and spices must be labeled with the common name of the food. PIC labeled food container during inspection.

3-302.12

Outdoor refuse receptacles lack tight-fitting lids

Inspector notes: The outside dumpster is not covered. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered. PIC informed.

5-501.15

Adequate ventilation & lighting; designated areas used (corrected on site)

Inspector notes: Employees' clothing or other personal belongings were observed stored in the food storage area. Lockers or other suitable facilities shall be used for the orderly storage of employees' clothing and other possessions. Jacket relocated to office.

6-501.110

Frequently Asked Questions

When was Dominos Pizza last inspected?

The most recent health inspection at Dominos Pizza on file is from Dec 9, 2025. The public record contains two inspections in total.

How does Dominos Pizza compare to other restaurants in Providence?

Dominos Pizza most recently scored 78 out of 100, which is about the same as the Providence average of 80.

Has Dominos Pizza's inspection record improved over time?

Yes. Recent inspections at Dominos Pizza have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Dominos Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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